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From Serious Eats

Beyond Curry: Dry, Spiced Ladyfingers (Okra)

Lemon juice isn't in the ingredient list or procedure of the linked recipe.

Other than that, sounds great. I love okra.

Not As Good As Pork Cracklins at 12:03PM on 01/18/12

From Serious Eats

A Diabetic-Friendly Thanksgiving Menu from Chef Tom Valenti

tricked into clicking by a picture of roasted brussels sprouts :(

Not As Good As Pork Cracklins at 9:08PM on 11/22/10

From Recipes

Sunday Brunch: Whole Wheat Carrot Muffins

just whipped up a half batch(9) and threw in a large handful of raisins. Personally, I'd fill the tins a bit higher; they're on the smallish side if the yield is correct (18) and therefore not quite as attractive as they might be. They taste great!

Not As Good As Pork Cracklins at 6:32PM on 09/05/10

From Serious Eats: New York

In Season: Okra

pickled

Not As Good As Pork Cracklins at 7:19PM on 09/04/10

From Serious Eats

Equipment: What's the Difference Between a Skillet and a Sauté Pan?

If there is a Tuesday Morning nearby, they often have "Walmart-exclusive Tramontina Stainless line".

Not As Good As Pork Cracklins at 11:02PM on 05/25/10

From Recipes

Healthy & Delicious: Buttermilk Corn Muffins

I have a thing about recipes with odd yields. 12 cup muffin tip. Not going to make a 15 muffin recipe. Might make half, but doubt it.

Not As Good As Pork Cracklins at 12:09PM on 04/05/10

From Serious Eats

Grocery Self-Checkout Lanes: Way or No Way?

The computers on those lanes always seem slow to me. I always feel one step ahead and get frustrated when they say things like "put your item in the bag" (or whatever) and it's been there for [what feels like] ages. Then "swipe your card" in slowmo, when I swiped my card [what feels like] ages ago. I don't know, they just seem slow to me.

Not As Good As Pork Cracklins at 9:54PM on 03/09/10

From Recipes

Cook the Book: Grand Central Bakery Scones

Supermarkets here (Austin, TX) sell pints of buttermilk. But even if they didn't, it freezes fine.

Not As Good As Pork Cracklins at 10:25PM on 02/12/10

From Recipes

Dinner Tonight: Beginner Almond Shrimp Curry with Tomatoes

I had to increase all the spice for our tastes, but we did love it. I'm excited because I'm taking a cooking class with Raghavan Iyer next week!

Not As Good As Pork Cracklins at 8:10PM on 01/29/10

From Serious Eats

Cook the Book Party Planner: La Cucina

This will be my first Christmas eve to make Feast of Seven Fishes. I'm excited. I wish more of my family were going to be here.

Not As Good As Pork Cracklins at 5:15PM on 12/21/09

From Recipes

Sunday Brunch: El Chico's Chorizo

I made it for breakfast today. I liked it.

Not As Good As Pork Cracklins at 9:11AM on 07/10/09

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