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From Serious Eats

Cook the Book: 'Tender: A Cook and His Vegetable Patch'

Just tomatoes and a few herbs (oregano, basil, dill, cilantro).

Love Nigel Slater, btw!

Noodler at 4:14PM on 05/25/11

From Serious Eats

Cook the Book: 'Avec Eric'

Southeast Asia

Noodler at 1:30PM on 11/22/10

From Talk

Israeli Couscous?

I love it in Italian wedding soup.

Noodler at 2:10PM on 05/11/10

From Serious Eats

Cook the Book: 'Molto Gusto'

Embarassingly enough, the Chipotle by my office.

Noodler at 7:58PM on 04/12/10

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Recent Comments

From Serious Eats

Cook the Book: 'Tender: A Cook and His Vegetable Patch'

Just tomatoes and a few herbs (oregano, basil, dill, cilantro).

Love Nigel Slater, btw!

Noodler at 4:14PM on 05/25/11

From Serious Eats

Cook the Book: 'Avec Eric'

Southeast Asia

Noodler at 1:30PM on 11/22/10

From Talk

Israeli Couscous?

I love it in Italian wedding soup.

Noodler at 2:10PM on 05/11/10

From Serious Eats

Cook the Book: 'Molto Gusto'

Embarassingly enough, the Chipotle by my office.

Noodler at 7:58PM on 04/12/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

filet

Noodler at 5:16PM on 12/29/09

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

An egg.

Noodler at 6:42PM on 12/24/09

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

filet

Noodler at 4:31PM on 12/22/09

From Serious Eats

Cook the Book: America's Test Kitchen Family Baking Book

Replicating the chocolate chip cookies from Tate's. They're my favorite.

Noodler at 8:01PM on 12/21/09

From Serious Eats

Cook the Book Party Planner: La Cucina

I miss the Chinese hot pots my family did when we were kids.

Noodler at 7:58PM on 12/21/09

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Filet

Noodler at 3:05PM on 12/15/09

From Serious Eats

Cook the Book: 'The King Arthur Flour Cookie Companion'

Sugar cookies.

Noodler at 7:42PM on 12/11/09

From Serious Eats

Cook the Book: 'The Craft of Baking'

The sticky toffee pudding from The Ebbitt Room in Cape May, NJ.

Noodler at 1:13PM on 10/05/09

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

One made at home on the charcoal grill with freshly ground beef, just a little salt and pepper, a dash of worcestershire, onion, and perfectly toasted bun.

Noodler at 4:56PM on 06/29/09

From Serious Eats

Cook the Book: 'Rustic Fruit Desserts'

Apple crisp with vanilla ice cream.

Noodler at 5:10PM on 06/04/09

From Serious Eats

Cook the Book: 'Kneadlessly Simple'

The banana bread from Joy of Cooking.

Noodler at 3:19PM on 03/02/09

From Serious Eats

Cook the Book: 'Almost Meatless'

Soup -- split pea with a little bit of ham or minestrone or pasta fagioli with pancetta.

Noodler at 6:47PM on 02/16/09

From Serious Eats

Cook the Book: 'Into the Vietnamese Kitchen'

Eat more veggies.

Noodler at 12:49PM on 01/07/09

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

filet mignon

Noodler at 4:49PM on 01/03/09

From Serious Eats

Cook the Book: 'The Martha Stewart Living Cookbook: The Original Classics'

Not sure if this counts, but I cook from Everyday Food all the time.

Noodler at 1:24PM on 12/18/07

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham

Honey mustard, lettuce, and onion

Noodler at 12:18PM on 12/12/07

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Strip!

Noodler at 12:36PM on 12/07/07

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Filet

Noodler at 1:22PM on 11/30/07

From Serious Eats

Cook the Book: 'Dolce Italiano, Desserts From the Babbo Kitchen'

Tiramisu

Noodler at 4:28PM on 11/05/07

From Serious Eats

Cook the Book: 'Pure Dessert'

Definitely cupcakes.

Noodler at 4:01PM on 09/17/07

From Serious Eats

Morimoto's Cookbook Can Be Yours This Weekend

Batali...because everything he cooks makes me salivate.

Noodler at 11:10AM on 09/17/07

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