If you're looking for more than just standard egg dishes for brunch, go to East 12th Osteria where you'll get a home cooked Italian meal and pastries.
Though their claim to fame is the fried Korzo Burger, they also have some choice central European fare. On a cold winter's day, nothing is better than the Spicy Hungarian Goulash ($5 small / $15 large).
Last summer, Sigmund's went through a total transformation from quick snack shack to friendly neighborhood restaurant. With beer taps and a full menu, they also serve a weekend brunch of the classics—but pretzel-ized.
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