NewEnglandBites’s Profile
Recent Comments
2007 Most Serious Eater Awards Update
1. JEP
2. DORIE
3. MARIO
Seriously Delicious Holiday Giveaway: Garrison Confections' Garrison Big Box
Smooth creamy milk chocolate ....I find dark too bitter .
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
A sirloin steak ground up into a big juicy patty !
See more comments by NewEnglandBites ยป
Recent Posts
NewEnglandBites hasn't written a post yet.
Recent Favorites
NewEnglandBites hasn't favorited a post yet.
Recent Polls
NewEnglandBites hasn't answered any polls yet.
Recent Quizzes
NewEnglandBites hasn't taken any quizzes yet.
Recent Comments | Response to Comments
Seriously Delicious Holiday Giveaway: Bacon of the Month Club
I love it thick & meaty .....completely cooked .....but not fall apart crispy .
2007 Most Serious Eater Awards Update
1. JEP
2. DORIE
3. MARIO
Seriously Delicious Holiday Giveaway: Garrison Confections' Garrison Big Box
Smooth creamy milk chocolate ....I find dark too bitter .
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
A sirloin steak ground up into a big juicy patty !
Seriously Delicious Holiday Food Giveaway: Russ & Daughters
Cheese omelet , meaty bacon , rye bagel ( lightly toasted & buttered ) , O.J. and lots of coffee ................
Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham
Lots of paper-thin sliced ham on a soft buttery croisant with a slice of creamy havarti and a touch of mayo .
2007 Most Serious Eater Award: Call for Entries
1. Lidia Bastrianich
2. Gordon Ramsey
3. Adam Roberts ( amateur gourmet )
Seriously Delicious Giveaway: Zingerman's Gift Certificate
So many cheeses that I love but the sweetness of ricotte gets my vote . Anything that can make a lasagna or a cheesecake is for me .
Cook the Book: 'The Martha Stewart Living Cookbook: The Original Classics'
I made her scrambled eggs and they were fantastic . I also made her blueberry scones and quickly had to make more as they went in a flash . YUMMY !
Seriously Delicious Holiday Giveaway: Garrison Confections Ultimate Chocolate Cooler
Trying to learn to like dark .....but it's hard . Don't care for the bitterness .
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
Make mine sirloin .....ground into a thick , juicy patty .....cooked medium .....on a soft Portuguese roll .....with a slice of provolone and some applewood bacon .....OMG ................
Seriously Delicious Holiday Food Giveaway: Russ & Daughters
A nice cheese omelet , a side of meaty bacon , a lightly grilled rye bagel with a tall glass of OJ and plenty of coffee .......I'm ready !
Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham
A very fresh crusty roll , a slice of provolone , crisp lettuce , a schmear of honey-mustard and lots of thinly shaved ham ................OMG !!!!
Seriously Delicious Holiday Giveaway: Southside Market Sausage
Becky's BBQ ......small ....but good !
Seriously Delicious Giveaway: Zingerman's Gift Certificate
Ricotte ..................in cannolis , pie , lasagna , manicotte . raviole .....you get the picture .
Cook the Book: 'The Bacon Cookbook'
Bacon on a burger , with eggs , in my turkey club , as a side to pancakes .........just BACON !!!!!!!!!
Seriously Delicious Holiday Giveaway: Bacon of the Month Club
I love it meaty .............cooked till no more fatty bits .............but not until nearly burnt .
Seriously Delicious Holiday Giveaway: A Year of Chocolate
Have to say it's always been milk chocolate for me . I find dark too bitter.
Seriously Delicious Holiday Food Giveaway: Russ & Daughters
A 3-egg cheese omelet with some meaty bacon on the side and a warm rye bagel with a hint of butter . YUMMY ..................
Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham
Picture this .......a soft Portuguese roll , a crispy lettuce leaf , a GENEROUS portion of lean ham , a slice of creamy harvarti and a touch of honey -mustard sauce ............OMG .........wish I had this right now !
Come on in 'The Kitchen'
How do you cook a smoked pork picnic shoulder in the oven ? I always boil it ( like in a New England Boiled Dinner ) but I'd love to bake it . Any suggestions as to what to do with the heavy fat layer that sits atop it ? Do you remove it or score it and leave it on ?
Seriously Delicious Holiday Giveaway: Southside Market Sausage
I love Becky's BBQ in Middletown , RI. Great pulled pork sammies and the BEST potato salad . Tiny place but great BIG taste .
Seriously Delicious Giveaway: Zingerman's Gift Certificate
I LOVE fresh , creamy parmesan melting over pasta .
What Five Foods Can't You Live Without?
My five favorite things:
Southern Fried Chicken
Cocoanut Ice Cream
Hot Fudge Sundae
Porterhouse Steak
Garlic Bread
Seriously Delicious Holiday Giveaway: Bacon of the Month Club
We have a winner!
And it's ... KEVLNEY. Someone from Serious Eats will be contacting you shortly for shipping info.
Seriously Delicious Holiday Giveaway: Garrison Confections' Garrison Big Box
We have a winner!
And it's ... JENBOT. Someone from Serious Eats will be contacting you shortly for shipping info.
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
We have a winner!
And it's ... PATTYCHO. Someone from Serious Eats will be contacting you shortly for shipping info.
2007 Most Serious Eater Awards Update
JEP, Dorie, and Mario.
2007 Most Serious Eater Awards Update
1. JEP
2. Pioneer Woman Cooks
3. Mario Batali
2007 Most Serious Eater Awards Update
b. dorie
c. mario
2007 Most Serious Eater Awards Update
Jerzee
Dorie
Mario
2007 Most Serious Eater Awards Update
Jerzee Tomato
Dorie Greenspan
Michael Ruhlman
2007 Most Serious Eater Awards Update
JEP
Dorie
Mario
Seriously Delicious Holiday Giveaway: Garrison Confections' Garrison Big Box
Def Milk Chocolate all the waaaaay
Cook the Book: 'The Martha Stewart Living Cookbook: The Original Classics'
Thank you for entering and congratulations to our winners:
ltrain023
mlcottingham
vibrantfun
pookywookyster
lisapeet
Seriously Delicious Holiday Giveaway: Garrison Confections' Garrison Big Box
I prefer milk over dark chocolate. Dark chocolate is also good, because it is more satisfying and you eat less
2007 Most Serious Eater Awards Update
2007 Most Serious Eater Award: Community Member Nominees
C. Karen Resta
2007 Most Serious Eater Award: Blogger-Contributor:
C. Amateur Gourmet
2007 Most Serious Eater Award: Author, Chef, Media Personality
A. Michael Ruhlman
Cook the Book: 'The Martha Stewart Living Cookbook: The Original Classics'
i use her marshmallow reciepe every year at Christmas yum!
Seriously Delicious Holiday Giveaway: Bacon of the Month Club
Pliant, very pliant, and of the turkey variety.
Recent Posts
NewEnglandBites hasn't written a post yet.
Recent Favorites
NewEnglandBites hasn't favorited a post yet.
Polls
NewEnglandBites hasn't answered any polls yet.
Quizzes
NewEnglandBites hasn't taken any quizzes yet.
I love it thick & meaty .....completely cooked .....but not fall apart crispy .