Savory Watermelon Salad?
I made this for the first time last summer. I used the feta cheese. I thought it was fantastic .. serve it icy cold!
I made this for the first time last summer. I used the feta cheese. I thought it was fantastic .. serve it icy cold!
We're doing the 4th on the 6th : ) Kids all have plans with their in-laws & friends. It will be the regular 'Sunday Dinner'. Hot dogs, burgers, chicken, potato salad, cole slaw, dessert (sherbert, drumsticks, ice cream sandwiches, frostypaws*)
* not for the kids! The three grand dogs!
Mace is like a mild nutmeg (same family) .. I use it in baked goods. Guess that's no help ......
Father's Day here for me is sons-in-law and for the grand-kids, their fathers. We're having ham (grilled or ovened - depending on the weather), baked beans and potato salad, biscuits for those grand kids that want a sandwich, and cupcakes. My youngest daughter and two of my eleven assorted grands will be visiting from Tampa so it's sort of a family reunion also ... and should I mention the three grand-dogs? : )
SSMom I'm in Foxborough!
Trigger and Roy Rogers (I was and still am horse crazy, and yes, I'm really old). Bologna & cheese, pb&j, tuna or egg salad. A piece of fruit and a cookie and a thermos of milk.
nigella lawson made this salad on one of her older shows that was shown on the Style Network (for all I know, it was probably shown on Food Network too). I enjoy this salad in the summer because it's really refreshing. I guess i must be old fashioned as well. sue me for being behind on food trends.
Ha ha. I think most Serious Eaters are afraid of watermelon salad.
@ChelleyD01: Two years ago, eh. I'm obviously way behind "the wave." Anyway, I agree that a slimy feta/watermelon sauce would be yucky.
I wonder if a less crumbly cheese would work better . . . like halloumi.
Actually, I recently caught an episode of "Jamie at Home" on FN where he served fresh strawberry salad with pan-seared halloumi, purple basil and speck. It looked fabulous.
I remember my Gran used to make a watermelon and feta salad with mint when we were little - about 25-30 years ago:-). I don't remember it being slimy at all (as a child, I was very aware of textures and slimy would not pass - I wouldn't eat mushrooms and aubergines for that reason, so I would remember). I guess it depends on the type of feta you use and/or how long you let it stand before you eat it.
In any case, I did love it a lot when I was little, but haven't made it myself in about 10 years, perhaps because I don't care much for watermelon any more.
Been there. Done that. Over it. The watermelon/feta thing is so 2 years ago and it truly makes me want to wretch.
If you don't use big chunks of feta, the little ones disolve into the juice of the melon and make this murky almost a little slimy sauce which is...well, gross.
I make a lime/mint simple syrup with a touch of cayenne in it and drizzle it over ice cold chunks of seedless watermelon. I have, also on occasion, added tequila to that mix with great success.
Now I really want a grilled hot dog, potato salad and mint melon.
Such is life.
You can go to fizzies.com and order any flavor you like! My favorite is cherry or grape. By the case for $12 or 15 - I can't remember. But what I miss the most are those giant Charms lollipops - I was proposed to with a handful of Charms Cherry because I was always seen with one stuck in my mouth! I was in the Army and they were at the ice cream store on base and one day an officer said I should at least take the sucker out of my mouth with I salute!
I LOVED ninja turtle pudding pies!!! and gadorade gum, jello pudding pops, Mcdonalds FRIED apple pies, Bonkers candy, Ecto cooler, grasshopper cookies, ... i wish i could remember more!!!
I love soft blue cheese on burgers, but I've recently had really great mozzarella-topped burgers.
@Calichef - i took your advise and bought a high powered drill like Alton to grind my pepper corns. Ok, you caught me in a fib. I can't believe I didn't think to use my coffee grinder for pepper. Thanks for the tip!
American, American, American
No lettuce, no tomato, no onion.
Bun, three pickles, three slices bacon, two slices American, Burger, Bun.
Smush together. Perfect.
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