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Snapshots from Asia: Chwee Kueh
My mom used to make tons of these, and they really do taste excellent, unfortunately it's not the healthiest meal in the world.
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These are available in both Malaysia and Jakarta, except in Malaysia, fried tofu is considered more of a savoury meal than a snack, so it's not likely to be sold next to fried bananas (pisang goreng).
We also have fried jackfruits, fried fish balls, and fried chicken gizzards (they taste a lot better than they sound).