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From Serious Eats

Win a Free Organic D'Artagnan Turkey

For sure it's the pumpkin pie brulee...holy bajolies.

From Serious Eats

Threadless T-Shirt Giveaway: Lemon Aid

I loves me the lemonade from Hot Dog On A Stick. So good - and freshly beaten lemons taste so good!

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Win a Free Organic D'Artagnan Turkey Here!

Oh my - the pumpkin pie brulee? Are you kidding? DELISH.

From Serious Eats

Weekend Book Giveaway: 'The Fortune Cookie Chronicles'

"Your mind will get you out of many tricky situations" I'm guessing it has - but it's also gotten me into many tricky situations...so...hmmmm

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Recent Comments | Response to Comments

From Serious Eats

Win a Free Organic D'Artagnan Turkey

For sure it's the pumpkin pie brulee...holy bajolies.

From Serious Eats

Threadless T-Shirt Giveaway: Lemon Aid

I loves me the lemonade from Hot Dog On A Stick. So good - and freshly beaten lemons taste so good!

From Serious Eats

Win a Free Organic D'Artagnan Turkey Here!

Oh my - the pumpkin pie brulee? Are you kidding? DELISH.

From Serious Eats

Weekend Book Giveaway: 'The Fortune Cookie Chronicles'

"Your mind will get you out of many tricky situations" I'm guessing it has - but it's also gotten me into many tricky situations...so...hmmmm

From Serious Eats

Cook the Book: 'The Bacon Cookbook'

Other than just eating bacon by itself...I love a spinach salad with bleu cheese and bacon...hold me.

From Serious Eats

Seriously Delicious Holiday Giveaway: A Year of Chocolate

Dark...but really - am I going to be picky if it's chocolate? NO.

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage

Carson's in Chicago - and I've only had the shipped to your house version. DE-LISH

From Serious Eats

Cook the Book: 'Think Like a Chef'

I used to say Dutch Oven cooking - but it's so high maintenance...so now I say bake it, baby!

From Serious Eats

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

I like it American pliant...having pliant in England is a whole other deal...but viva la pliant!

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

I do love a fillet, but really I'm ordering a ribeye if I'm ordering a steak.

From Serious Eats

Win Your Thanksgiving Turkey!

White meat, baby...until you're making a post-feast casserole...that's when the dark meat comes in handy

From Serious Eats

Win Your Thanksgiving Turkey!

Mashed potatoes and gravy...for days. Or I really also love orange jell-o salad.

From Serious Eats

Win Your Thanksgiving Turkey!

They end up in a pot to simmer and make the house smell good - and then become a pre-feast snack for those who are willing.

From Serious Eats

Win Your Thanksgiving Turkey!

Stove-top...and we call it dressing, too!

From Serious Eats

Win Your Thanksgiving Turkey!

Oh, I love the crispy skin - but the heart and liver are sure tasty, too!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Congrats to our winner ceforrester, and thanks to everyone who entered! The winner has been notified and the Contest Winners page has been updated.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Smoked-oyster sticky rice stuffing in lotus leaves sounds amazing.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Pan Roasted Brussels Sprouts with Candied Pepitas and Cider Vinegar will definitely be on my menu. I'm always on the look-out for Brussels sprouts recipes, and this is different from everything I've tried!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Delicious! I've only recently learned to love bread pudding, and this has all of the right elements: Pumpkin Brioche Bread Pudding.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Today I'm craving pie so I'd have to go with the Ginger Custard Pumpkin pie. That just sounds so good.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I like the classic menu with some of the healthy menu items mixed in - I'm a traditionalist but my daughter is a vegetarian and my husband watches his diet. The vegan diet was too far over the edge for my taste.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

The pumpkin ravioli sounds amazing to try if I don't win the turkey ;-)

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Spaghetti Squash with Ricotta, Sage, and Pine Nuts. Yum.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

cranberry sauce with champagne..l'll try anything that has champagne!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I'm a big side dish fan... Oven Roasted Potato Wedges with Bacon Grease, right? Am I right?

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I'm thinking cranberries with champagne...but maybe use golden raisins rather than currants.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

The Maple-Walnut cornbread looks amazing! I'm definitely going to try it.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I am secretly in love with Mark Bittman + I have a lot to cook for and so will likely be giving his "Favourite Bread Stuffing" a try. Don't tell him, but I might have to slip in some chestnuts as I just don't think it's true stuffing without them!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Pumpkin Cheesecake - we have been making this for years. Our Thanksgiving has developed into a major event that brings relatives great distances for the food and neighbors to see the annual lighting afire of the driveway when the oil overflows the deep fryer when the turkey is submerged

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I think I would like to try the Chipotle Meatballs. Sounds very yummy and not too much of a deviation from tradition.

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