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Los Angeles: Tito's Tacos, a Nostalgic Hard-Shell Taco Stand in Culver City
I've eaten there a couple times at the behest of people I'm with. It always leaves my palate in dire needs of cleansing, and leaves me feeling ill in the rest of my GI tract.
5 Ways to Organize Your Spice Rack
I have three shelves with the three tier steps on each. I use the glass jars from the spicehouse or world spice merchants. I also have the world spice one cup jars for stuff I burn through (like ground cumin)
Spices are generally organized by type (herbs with herbs, whole with whole), by families (mustards, chiles, etc) and finally by cuisines (turmeric is near fenugreek is near curry powder is near garam masala)
Fast Food: Wendy's Chili
+1 for the hot sauce packets. You should definitely get the chili again and throw an addendum to the article.
I still think Wendy's is the best 'crap' chili... not that it makes you crap, but any time I get a bowl at a restaurant or something, I use it as the barometer (as opposed to canned Hormel) of what I judge all others on.
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tip on picking a good avocado.
It should give slightly and the stem part (flip off the cap if you need to) should be green. Soft and brown is no bueno.