Emeril: Thumbs Up or Thumbs Down?
I guess I am going to be in the minority. I love Emeril Live and I am sorry to see it go. While it is a cross between entertainment and serious cooking, I have had good experiences with the recipes. And for the experienced cook, Emeril gives a good demonstration that you can turn into your own recipe. For me, Emeril was the new Julia Child. I find the entertainment to be fun and I enjoy the celebrity guests that stop in. My biggest complaint was that there were too many reruns. I wish they could tape more shows and show more cooking. If the FN is going to resort to more dumbed down cooking shows and "reality" or competition-type shows, they will lose me as a viewer. Food Network has the opportunity to become the serious go-to place for cooks and people looking for good food information. I would be OK if they revitalize or revamp the Emeril Live show, but I will miss Emeril and his entertainment.
Website:
Location: Washington, DC
About: I am an experienced cook who loves to entertain. French food is my specialty, but I also enjoy cooking Italian, Southern, and local American-style cuisine. Julia Child was probably the biggest influence on my love for food and cooking.
Favorite foods: Real french bread, croissants, pasta, potato salad, ratatouille, lobster, duck, homemade peach ice cream, oysters, Chesapeake Bay crabcakes, fried chicken, mac and cheese, beets, brie
Last bite on earth: That's really hard...Tarte Tatin with whipped cream and vanilla ice cream OR potato salad