Profile

MerMei

Grew up on Minnesota church basement potlucks, then moved out East to various places in the Mid-Atlantic, then waaaaaay east to China and back. My cooking is a sort of Sino-Minnesotan with a dash of Old Bay, but largely meat and dairy free.

  • Location: Baltimore

Asian Cucumber, Celery and Avocado Salad

Seconded. Avocados are pretty hard to come by in Asia, certainly. Can't we cook with ginger without implicating the whole continent?

Taste Test: We Try Four Frozen Vegan "Cheeze" Pizzas

Yeah, but... if you've never really had real cheese because you have serious dairy allergies, these are sorta a fun junk food break, not unlike pizza rolls for you dairy-eating types. (Except for the only one deemed acceptable in this post, the Amys pizza, which contains dairy and is therefore off limits.) In general, though, I do my pizza cheeseless.

Vegetarian: Spicy Rice Noodle Salad with Cabbage and Tofu

Okay, I'm not a vegetarian (because I eat fish, but not other kinds of meat). I reach two conclusions here: 1. This recipe looks delicious 2. Time for a "Pescatarian" tag for recipes! Just think of the exciting possibilities....

I do agree that if making it vegetarian means substituting a by-no-means-common ingredient it probably should not be labeled as a vegetarian recipe. I was a vegetarian for fifteen years before I started eating fish, and lived in Asia, and I've never heard of "vegetarian fish sauce" before this.

Baltimore Ravens vs. San Francisco 49ers: Who Wins the Super Bowl of Food?

No need to even bother with an intern; all the Baltimore parts are copied and pasted from last year's AFC match-up post. We are apparently an unchanging city.

Chicago Battles Chick-fil-A

I only bring up civil unions to suggest that perhaps the people advocating them aren't "anti-gay," whatever that means this week, but looking for a formula for giving equal rights for gay couples that does not require them giving up their faith. The fact that the automatic answer is "your religion is wrong" is baffling to me - who gets to decide that, really? Is the only solution that everyone in the world with a religion give it up, and if so, doesn't that violate *their* rights? I just don't think it's that easy of an issue, which is why it took until May of this year for our president to take a public stance on it. Calling everyone with religious reservations an anti-gay bigot doesn't advance a pro-marriage equality argument, it just makes the debate uglier.

I have no interest in continuing this discussion. I've never eaten at Chick-fil-a since I don't eat chicken, so nothing changes for me there, and I'm voting to uphold gay marriage this November in the MD referendum because whatever my own religious beliefs, I don't think the MD state law should force them on others who don't share them. I just wish there was a way to talk about this with the MILLIONS of religious people in the world that didn't start with "your religion is wrong; stop believing it."

Chicago Battles Chick-fil-A

Of course everyone is entitled to their opinions and their boycotts. I've become very uncomfortable, however, with the idea that anyone who is Catholic, evangelical Christian, orthodox Jew, devote Muslim, etc. is automatically a bigot for following the teachings of their church. What if they wholeheartedly support civil unions to give the same legal rights to gay couples, but are just uncomfortable with supporting the term marriage due to their faith? Why should they have to denounce their faith to not be considered a bigot or "anti-gay"? It was all of three months ago when the President decided he'd support gay marriage; how has this dialogue changed so much since then?

(By the way, I did not actually offer my opinion on gay marriage. I was commenting on the rhetoric framing this debate.)

Chicago Battles Chick-fil-A

By the way, I find all the pleas not to talk politics on the other thread disingenuous, given this paragraph in the original article:

"The difference is that while In-N-Out limits its proselytizing to inconspicuous bible verses referenced on the bottom of its cups, the higher-ups at Chick-Fil-A are a little more outspoken in their stance, actively speaking against equal marriage rights for homosexuals and donating millions of Chick-Fil-A dollars to organizations with strong anti-gay, anti-feminist, and anti-abortion histories."

I know Kenji must see this as irrefutable fact, but like it or not, it's a political statement. If the idea was to just talk chicken, why not say, "Chick-fil-a has been in the news lately - let's talk about how to make that sandwich at home!"

Chicago Battles Chick-fil-A

Is not supporting gay marriage - no matter what ever else you do or say in your life to love and support gay friends and family - automatically proof you're a bigot in and of itself, and if so, how on earth do you justify that kind of intolerance toward people of a different faith?

Breakfast ideas for vegetarian guests who don't eat dairy?

Be careful with the packaged fake meats, many of which contain dairy.

7 Places We Love To Get Ice Cream in Washington, D.C.

Oh, I love Max's. Their seasonal pumpkin ice cream is the gold standard.

Hangover Helper: Tamale Breakfast at Bouldin Creek Coffeehouse and Café in Austin, Texas

The food looks amazing, but "aging hippies and young hipsters" doesn't exactly sell me on the crowd. :-)

Chinese Stir-fried Eggs and Tomatoes

Oh, thanks so much for this recipe! I've never been able to make this well. Hopefully that's about to change.

Some, But Not All, of the Best French Fries in America

My favorite are the ones at the "Fresh French Fries" stand at the Minnesota State Fair. Just a glimpse of the red and yellow sign and I get excited (and hungry).

Dinner Tonight: Michael Ruhlman's Shallow-Poached Walleye with White Wine-Shallot Sauce

Mmmm, Minnesota walleye. This looks delicious.

5 Reasons to Hate Starbucks

@Meister: Come to Baltimore and I'll buy you a cup of Fair Trade coffee at my totally local, non-chain coffee shop. I'll throw in an organic muffin. :-)

You said: "It's a misconception because Starbucks isn't the world's largest purchaser of Fair Trade coffee; Green Mountain is." Actually, if you scroll up, you'll see that I never said Starbucks was the world's largest, but ONE OF the world's largest. That, I do believe, is actually true. Not number one, but one of the top purchasers. So thinking it's among the largest isn't actually a misconception.

Your point on supply is actually what I was getting at in my original question about it being realistic for Starbucks to buy all fair trade - I agree, desirable is very complicated. Realistic might be less so, and the answer might just be no. I agree, though, you don't have to like it; I'm just not sure that Starbucks is actually doing anything wrong here. Not ideal, perhaps, but wrong?

Your note about whether coffee is ethical at all reminded me of a scene from the TV show Frasier (which I just started rewatching on netflix):

Waitress: Can I help you, sir?
Frasier: Yes, what are your specials today?
Waitress: Kenyan blend.
Frasier: No, no, no, no. Still poaching elephants over there.
Got something else?
Waitress: Dark roast Brazilian.
Frasier: Not until they do something about the loss of our
rainforests.
Waitress: Salvadoran?
Frasier: No, I've never forgiven them for their human rights
violations.
Waitress: Well, then we're down to the Hawaiian Kona blend. Or, have
they slaughtered too many macadamia nuts?
Frasier: [gives her a look, then] That'll be fine, thank you.

5 Reasons to Hate Starbucks

But Meister, what do you mean by "what I said was that your misconception is pretty common"? What misconception was that? I never said I thought Starbucks sold a lot of fair trade in the stores, just that they were one of the largest purchasers of it, which it turns out is entirely true. So my understanding as a casual observer of Starbucks' relationship with fair trade is actually quite accurate. Now, if they had advertised in the United States where the overwhelming majority of the coffee they sell is not fair trade that it actually was, that would be deceptive and I'd agree. If they simply said that they have purchased fair trade coffee, then I'd say it's not the most precise statement in the world, but not altogether wrong. As for the average Starbucks consumer, I doubt he or she has ever cared enough to find out, so I don't believe they're somehow riding off of public misconceptions of their support of fair trade.

My question about it being desirable to get all their coffee fair trade has to do with some of the really valid criticisms of the system - that products not produced ethically get passed off to rich first world consumers as if they are by having the "Fairtrade" logo. There need to be more alternatives for ethical production than just that one certification system, but getting everyone to subscribe to that one system could retard the growth of alternatives.

(That said, yes, it's been fun. I must be delighted to debate something other than the ACA for a change, since I actually don't care at all about Starbucks coffee!)

5 Reasons to Hate Starbucks

@Meister: I did not suggest that "It's just about everybody's understanding that the majority of the coffee Starbucks buys is Fair Trade." I said that I understood that Starbucks was one of the largest purchasers of fair trade coffee. There's a HUGE difference between the two statements - my guess is that Starbucks' fair trade purchases are a fraction of the total amount of coffee that they buy, and that this STILL makes them one of the biggest customers for the stuff in the world. (I wonder how realistic, or even desirable, it would be for them to buy all their coffee fair trade?) Given this, I do not fault them for pointing that out in their advertising, especially since they do not claim they only buy fair trade. And since fair trade markets have their own problems, it's not like that's the absolute solution to anything.

My "free trade" was just a typo, sorry.

5 Reasons to Hate Starbucks

Oh, and amen to lemonfair - why on earth use a post Occupy/IMF protest photo for some pretty mundane complaints about the company?

5 Reasons to Hate Starbucks

@Meister - Yeah, but my understanding (I could be wrong) was that Starbucks was one of the largest free trade coffee purchasers in the world. That would make them important to the success of the whole endeavor, and in my mind, is more than enough to justify advertising their work. I've personally never seen a store claim everything they sell inside is fair trade, just that the company does purchase it.

When it comes down to it, though, I far prefer Caribou. Starbucks is for when you're traveling in Asia and desperate for something resembling coffee.

Ugh. Need restrictive diet dessert?

Kind souls from this site gave me a bunch of good ideas for my restrictive diet here:
http://www.seriouseats.com/talk/2012/04/vegan-oil-free-and-still-at-least-sort-of-a-treat.html

5 Reasons to Hate Starbucks

I can't think of any reason why they shouldn't use "fair trade" as an advertising tool. Sounds more like good business to me. And I don't blame companies for selling people things that might, if consumed too often, be bad for them. There's got to be personal responsibility in there somewhere, so let's stop blaming the "culture." I do hate the weird sizes, though.

Smorgasburg: Some Serious Food That Somehow Has Gone Unnoticed (Until Now)

Thanks for the clarification! ...and now I wish I could go. Darn.

Smorgasburg: Some Serious Food That Somehow Has Gone Unnoticed (Until Now)

Okay, I'm not from New York, so evidently this should be obvious but isn't - what's "smorgasburg"? Is this a farmer's market, or a restaurant, or an annual fair, or something else? Was there a thread on this I missed?

Win Pop Chart Lab's 'Breweries of the United States' Poster

Heavy Seas in Baltimore, now that Natty Boh is (*gasp*) brewed in Milwaukee. The sacrilege.

Melissa Roberts' Peanut Butter Noodles

Actually, I think this is everyone's peanut butter noodles recipe. I've been using this recipe for years, and I have never heard of this blog!

Vegan, oil-free and still at least sort of a treat?

I believe in my heart it is not possible to make cake or cookies taste really, really good without both eggs and oil. I just do. But in a case of exceptionally bad timing, I'm doing a (doctor-supervised) elimination diet that has me off eggs, spices, oil, and dairy just in time for my birthday. Normally I wouldn't worry about it (this diet is definitely temporary, just to try to isolate a food allergy or sensitivity), but there's a standing tradition to bring in treats on your birthday at work. Is there anything, anything at all, that I could make that wouldn't be breathtakingly awful for everyone else but that I could still eat? (If I can't come up with anything, I'll make them cookies and just not eat them myself. But that might be slightly pathetic if anyone notices....)

Thanks for any ideas at all!

Dairy-free sides for Christmas

We're making baked salmon and pork loin for Christmas, and have potatoes planned, but we're running out of ideas for good veggie sides that are not the standard casseroles filled with cheese. (This is totally self serving - my relatives will eat any bag of frozen veggies if there is enough cheese added, but I'm allergic to dairy and would like not to have all separate food).

A few other parameters:
- We roasted brussels sprouts at Thanksgiving and would like not to repeat.
- Oven space will be at a premium, so are there any good stove-top ideas?
- We are - as all good Minnesotans are at holiday feasts - already swimming in starches. So potatoes/sweet potatoes and the like are not really needed.

Any ideas (I hope, I hope)? We're fresh out.

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