Recent Comments

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Recent Posts

From Talk

Chip and Sandwich Pairing

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Recent Favorites

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Recent Polls

From Serious Eats: New York

Marilyn answered "macaroni and cheese" to Which dishes are you sick of?

From Serious Eats

Marilyn answered "Yes" to Do You Buy Store Brands More Often Than Name Brands?

From Serious Eats: New York

Marilyn answered "No! Laptops and coffee shops are a perfect combination." to Should Coffee Shops Ban Laptops?

From Serious Eats: New York

Marilyn answered "In a Cup" to What's Your Favorite Ice Cream Treat?

Recent Quizzes

From Serious Eats

Marilyn got 40% correct on Quiz: How Much Do You Know About French Fries?

From Serious Eats

Marilyn got 57% correct on How Much Do You Know About Chocolate Chip Cookies?

From Serious Eats

Marilyn got 44% correct on How Much Do You Know About Condiments?

From Serious Eats

Marilyn got 77% correct on How Much Do You Know About New Orleans Food Culture?

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Recent Comments

From Serious Eats

Cook the Book: 'Serious Eats'

All the recipes I've tried from SE have been great, but my go-to is the recipe for dan-dan noodles!

From Serious Eats

Seriously Delicious Holiday Giveaway: Southside Market Sausage, Chicken, and Steaks

I have no idea what the name of this place is, but it's located somewhere in NE Georgia, on the way to Dahlonega.

From Serious Eats

Cook the Book: 'Canal House Cooking Volume No. 6'

Shopping anytime at Monterey Market in Berkeley, CA and coming home with a ton of great produce.

From Sweets

Bake the Book: 'Flour,' by Joanne Chang

The best and most practical tip is to use a scale.

From Serious Eats

Cook the Book: 'Super Natural Every Day'

My favorite healthy meal is a vegetable-based antipasto. Braised fennel, peppers, bean salad, etc.

From Serious Eats

Cook the Book: 'River Cottage Every Day'

Pasta any way, beans and rice, or couscous/rice/quinoa and vegetables with dressing.

From Serious Eats

Cook the Book: 'Plenty'

Perhaps not innovative, but new to me until a couple of years ago, were vegetables cooked simply and eaten with bread, olives, cheese, and meats, or over pasta. My favorite examples include peperonata and finocchio con latte al forno.

From Drinks

Drink the Book: Cocktail Techniques by Kazuo Uyeda

It varies, but my usual standbys are the Manhattan and the Margarita.

From Serious Eats

Cook the Book: Anjum's New Indian

Anjum's show is great. I am also a fan of Nigella.

From Serious Eats

Seriously Delicious Holiday Giveaway: Truffle Lovers Pasta

Yes, I have, in a chickpea dish with a creamy truffle sauce.

From Serious Eats

Seriously Delicious Holiday Giveaway: Pasta Mancini Collection

Bucatini all' Amatriciana and prawn risotto are my favourites.

See more comments by Marilyn »

Recent Posts

From Talk

Chip and Sandwich Pairing

See more posts by Marilyn »

Recent Favorites

Marilyn hasn't favorited a post yet.

Polls

From Serious Eats: New York

Marilyn answered "macaroni and cheese" to Which dishes are you sick of?

From Serious Eats

Marilyn answered "Yes" to Do You Buy Store Brands More Often Than Name Brands?

From Serious Eats: New York

Marilyn answered "No! Laptops and coffee shops are a perfect combination." to Should Coffee Shops Ban Laptops?

From Serious Eats: New York

Marilyn answered "In a Cup" to What's Your Favorite Ice Cream Treat?

See more polls by Marilyn »

Quizzes

From Serious Eats

Marilyn got 40% correct on Quiz: How Much Do You Know About French Fries?

From Serious Eats

Marilyn got 57% correct on How Much Do You Know About Chocolate Chip Cookies?

From Serious Eats

Marilyn got 44% correct on How Much Do You Know About Condiments?

From Serious Eats

Marilyn got 77% correct on How Much Do You Know About New Orleans Food Culture?

See more quizzes by Marilyn »

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