HEALTH! and greens. And bacon.
Midnight Sun is definitely Alaska's boldest brewery. Anchorage Brewing Company and King Street Brewing are newer breweries that are giving them a run for their money!
This was so easy and so good! I'll never have to order take out again!!! Thank you!
Radishes! Cucumbers! Asparagus! Greens!
Servers not closing the deal. Service is awesome up through entree, and then it's like they went home. Having to hunt anyone down for refills, desert, additional drinks, to go containers and the check? AND they have runners that deliver the food? What am I supposed to be tipping for? Taking my order? Obviously a big problem here...
This is why I love Serious Eats. Where else would have happened across an article written about this trip from a Food perspective?! Love it!
By far my favorite guilty pleasure cheese. Now I want some!
Delicious! I can't wait to make this. Congee is so underappreciated in our culture.
I am so spoiled. We don't have cable but we have digital so we get the create channel. It's full of wonderful cooking shows. Jacques, Lidia, ATK, Rick, Ming. And a rotation of many other very educational cooking shows. Lidia is becoming my favorite....for all the same reasons...
We braise it, make jerky after cooking it first, chili, sausage, bolognese and stew. We hunt black bear, never had brown bear. Berry fed bears are much tastier than salmon fed bears. Check Alaska Outdoor Journal under the hunting forums. Bet they've got lots of ideas.
Smoked, eaten as is! Best food EVER!
burger cart in Zihuatanejo, Mexico!
Fresh pan seared halibut, pasta primavera, and a strawberry tart. Simple, but perfect.
My Husband seconded College Town Pizza and Gambardella's. Personally I enjoyed Lavell's. The good news is it's warmed up considerably!
Silver Gulch Brewing Company in Fox. Its just a few minutes out of town and worth the trip. The Cookie Jar for Breakfast, definitely. The Pump House is a local favorite.
slow cooker bbq moose, on kaiser rolls with cheese. Homemade hummus, berry crisp and lots of local beer...
Key lime or lemon! Yum!
And as an Alaskan I approve! I have been looking for a great recipe like this!
Record snow here. Shepard's pie for easy reheating ( so much shoveling!). And chicken picante fetticine to warm up. Finished the evening with bourbon and a box of chocolates! Let it snow!
White bread mayo American cheese and Liverwurst. My Mother was German, what can I say? Her favorite? Rye bread, raw onion, bacon fat and Liverwurst. I may have to run out to the market...Haven't had one in years!
Warm, Easy to eat and easy to digest so you get max nutrition. Soups you can sip, and anything made with beef will increase milk supply. Cooked fruits with oatmeal and crockpot/roasted veggies were great to keep digestion happy...
The fresh fruit dipped in hard candy at the markets! Especially the pineapple! And the three treasures of earth, potatoes, eggplant, and peppers. Makes me want to go!
The one on my grill