Vanilla cupcake w/raspberry buttercream. It's a triple vanilla cake made from home-made Madagascar Bourbon vanilla sugar, vanilla extract and vanilla bean. The buttercream is made from fresh pureed raspberries (no coloring added!).

Pucker Up! Lightly scented lemon cupcake with lemon zest and juice buttercream. They are topped with what are known here as "soucoupe volante" (flying saucers) - two discs of a thin wafer like candy fitted together and filled with tart sugar powder.