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Cook the Book: The Southern Italian Table
pasta e fagioli!
Gadgets: Rival Crock Pot
Great review Nikki - You've convinced me to go and buy one! - LT :)
Cook the Book: Pumpkin Baking
Good old fashioned pumpkin pie (from a can) with homemade whipped cream.
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Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
Posted by The Serious Eats Team, June 29, 2009 at 1:00 PM
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Recent Comments | Response to Comments
Win a Free Organic D'Artagnan Turkey
Pioneer Woman's Sweet Potatoes!
Cook the Book: The Southern Italian Table
pasta e fagioli!
Gadgets: Rival Crock Pot
Great review Nikki - You've convinced me to go and buy one! - LT :)
Cook the Book: Pumpkin Baking
Good old fashioned pumpkin pie (from a can) with homemade whipped cream.
Ed Levine's Serious Diet, Week 88: Are Bananas Helping or Hurting My Weight?
I would cut back to one banana, especially if you're going to put peanut butter on it.
Depending on the PB, a tablespoon is usually ~110 calories. A banana, depending on size is between ~100-120 calories (based on a 7" standard banana). So two bananas and a tbsp of PB, you're already consuming about 330 calories.
It sucks, but try calorie counting for a day - just to get an idea of where you stand. I was surprised about how many calories I was consuming daily and not realizing it.
Cook the Book: 'The Craft of Baking'
I love this book already.
Gelato from the Gelateria dei Neri in Florence, Italy.
The mousse from Chez Josephine in NYC.
Billy's Bakery's Icebox cake in vanilla, also in NYC.
Weekend Book Giveaway: 'Cake Wrecks'
My most recent baking mistake: Making oatmeal chocolate chip cookies and forgetting the oatmeal. It took an embarrassingly long time to figure out what was missing!
Not baking, per say, but the olive oil story reminded me of a time when I tried to make Annie's mac and cheese without butter. I substituted EVOO instead thinking it would taste the same (stupid). It was hands down the most disgusting pasta I've ever had.
Cook the Book: 'Gourmet Today'
My first cookbook was an Australian chocolate cookbook. I bought it because the recipes looked delicious, but I didn't realize everything was in grams until I actually made something. I had to find a conversation chart to finish.
Cook the Book: 'Big Bob Gibson's BBQ Book'
BBQ festival in madison square park, ny, ny. Yazoo, MI had the best pulled pork ever.
Cook the Book: 'Bite-Size Desserts'
mini fudge balls covered with sprinkles
Cook the Book: Easy Gluten-Free Baking
homemade brownie sundae - with chocolate ice cream.
Cook the Book: '100 Best Vegetarian Recipes'
Greek salads - red tomatoes, olives, feta (so not vegan), chopped lettuce, red onion, cucumbers, no peppers, with olive oil and red wine vinegar.
Maybe a side of taramosalata (depending on whether you eat fish roe...)?
Should Junk Food Help Pay for Health Care?
Healthy food can be cheap - it just takes a bit more time and effort to find. If you want to be healthy on a very small budget, you can (I'm forced to do it now as I'm basically unpaid). It's a decision to do what is necessary to buy healthy food at inexpensive prices. People do it everyday. The line at Trader Joe's is a great example of a commitment to health at affordable prices. Why are we justifying those that choose not to? A better question is why are they choosing not to?
Junk food is convenient, fast and feeds laziness. Why shouldn't this be taxed? We should be encouraging people to promote a healthy lifestyle as a part of their life/habits - it's worth the extra effort to live healthily. We shouldn't be promoting the values that junk food symbolizes.
I can buy plenty of fruits and veggies for the same price as a big mac meal. Dollar menu? Bananas run for less than a dollar a pound. Buying organic may be a luxury, but buying healthy (non-organic) is not.
I agree with cupcakemuffin's idea: "Obesity also seems to be related to poverty, for a lot of reasons, so I don't see how taxing it is useful, unless--how about a tax on junk food that pays for subsidies for fruits, veggies, and lean proteins, as well as classes to teach folks how to make fast meals at home from these ingredients."
Cook the Book: '660 Curries' by Raghavan Iyer
In New York: Simla on 78th and 2nd. It has changed hands many times since I've tried it, but the food is consistently good. Favorite dish: chicken tikka marsala.
Should Hot Dogs Carry Warning Labels?
@KarynMC - Thank you for posting that.
I'm not sure that the warning label will solve the issues the Cancer Group wants to address. For example, in New York City almost all chain restaurants/coffeeshops/and the like publicly post the number of calories in everything they serve. This was ordered as part of an effort to reduce obesity (probably among other things). Curious to see if it was working, I asked a few store merchants whether it deterred customers from ordering certain high calorie items. To my surprise in the 3 or 4 I questioned, their answer was no (yes, my survey group was small but it gave me an idea). It's the same with smoking - we can post warnings, show advertisements on TV, show statistics, but if the consumer wants to do it anyway, s/he will and a warning ad isn't going to stop them.
This campaign almost seems to benefit the hotdog companies more since adding a label will make it that much more difficult to sue if said customer does receive cancer from eating their product over the years.
Cook the Book: 'Canal House Cooking, Vol. 1'
Watermelon, feta, and tomato salad with lemon vinaigrette
'Top Chef Masters,' Ep. 5: Junk Food, a Big Dinner, a New Way of Looking at Panna Cotta
I love this show - and I agree that Jay Rayner is a much more interesting, funny, charismatic judge than Toby Young. Keep Jay on Top Chef!
Cook the Book: 'Mrs. Rowe's Little Book of Southern Pies'
That grasshopper pie sounds delicious.
Cook the Book: 'Mrs. Rowe's Little Book of Southern Pies'
I love southern food, including of course, pies.
I once made an apple pie that turned out very well. I made an awesome chocolate cake with sour cream in the mix, but I lost the recipe :(
Watch It with Us: ‘Top Chef Masters,’ Episode 4
This is such an awesome show. I love the camaraderie between respected chefs. Since they are all established already, it's less about backstabbing and sabotaging the competition and more about cooking for cooking's sake - no matter who wins, someone will be helped and some cause will be supported.
:)
Cook the Book: 'The Barcelona Cookbook'
In Barcelona - wonderful olives and potatoes in pink sauce.
Best of Trader Joe ?
Great place to buy nuts (cashews, pecans, walnuts) - much cheaper than Whole Foods. Generally, Trader Joe's is fantastic for basics and less expensive than its competition. By basics, bread, condiments - anything packaged.
I wouldn't buy produce there, however, it's better from a farmer's market or a Whole Foods-type store.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
shake shack burgers! hands down the best burger from a restaurant - the single with cheese. normally, though, i like my burgers with the works: bacon, tomatoes, lettuce, cheese.
portobello 'shroom burgers are also delicious.
Threadless T-Shirt Giveaway: Booty Fruit
Mango - without a doubt! I also enjoy plums and pineapples. And grapes. And tomatoes.
Threadless T-Shirt Giveaway: A Piece of Cake
Casellula's chocolate cake
Win a Free Organic D'Artagnan Turkey
Congrats to our winner yellowrice, and thanks to everyone who entered! The winner has been notified and the Contest Winners page has been updated.
Win a Free Organic D'Artagnan Turkey
Mmmmm. Pan roasted brussels sprouts with candied pepitas and cider vinegar!
Win a Free Organic D'Artagnan Turkey
Cornbread Stuffing Muffins with Ham and Sage, from 'Bon Appétit'. The recipe is just ho hum but the idea that every person maximizes their stuffing crispy bits due to the muffin tins is amazing.
Win a Free Organic D'Artagnan Turkey
The Cranberry Relish with Orange and Ginger sounds great! I love cranberries with orange juice/zest. I've tried lots of variations, but never with ginger before.
Win a Free Organic D'Artagnan Turkey
I could stick my whole face in the pumpkin pie brulee right now.
Win a Free Organic D'Artagnan Turkey
The Pumpkin Cheesecake with Marshmallow-Sour Cream Topping and Gingersnap Crust from 'Bon Appétit' sounds like something that I'd need to be alone with in the shower..mmmmmmmmmmmmmm.
Win a Free Organic D'Artagnan Turkey
Honey brined and smoked turkey for me. I live on the seventh floor of an apartment house so I gave my brother a smoker for Christmas last year so he could smoke me some turkey.
Win a Free Organic D'Artagnan Turkey
Perfect mashed potatoes!
Win a Free Organic D'Artagnan Turkey
The Pioneer Woman's Sweet Potatoes sound very tasty.
Win a Free Organic D'Artagnan Turkey
I can't wait to try the apple stuffing!
Win a Free Organic D'Artagnan Turkey
I'm in love with pumpkins this season. So naturally I would pick Pumpkin Pie Brulee. I love cracking the sugar on top!
Win a Free Organic D'Artagnan Turkey
Squash Spaetzle with Maple Glaze
Win a Free Organic D'Artagnan Turkey
the pumpkin cheesecake, and any combo of dessert and pumpkin
Win a Free Organic D'Artagnan Turkey
Mark Bittman's braised and glazed brussels sprouts will be on our table this year
Win a Free Organic D'Artagnan Turkey
Pumpkin pie brulee - I must try this!!!!
Win a Free Organic D'Artagnan Turkey
Ham in coca-cola!! i can make a soda exception in this case. mmmm
Win a Free Organic D'Artagnan Turkey
I like the Cook's Illustrated's Roasted Brined Turkey, but I'd substitute a Weber for the oven.
Win a Free Organic D'Artagnan Turkey
Nice recipes......................Can I have the turkey?
Win a Free Organic D'Artagnan Turkey
The butternut squash apple cranberry bake looks so great and I have been trying to decide on a diff. recipe for my butternut squash!! THanks!
Win a Free Organic D'Artagnan Turkey
Sautéed Brussels Sprouts With Bacon -- hardly anyone in my family (except my dad and I) likes brussels sprouts, so maybe this is the year I can convert them!
Win a Free Organic D'Artagnan Turkey
Honey-brined and smoked turkey ......sounds AMAZING !
Win a Free Organic D'Artagnan Turkey
pumpkin cheesecake!!!!
Win a Free Organic D'Artagnan Turkey
um...Ham in Coca-Cola. obviously!
Win a Free Organic D'Artagnan Turkey
Pumpkin cheesecake
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Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
Posted by The Serious Eats Team, June 29, 2009 at 1:00 PM
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Pioneer Woman's Sweet Potatoes!