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From A Hamburger Today

Obama Treats Russian President Medvedev to Lunch at Ray's Hell Burger

I've seen no reporting yet on how the President asked for his burger to be cooked. Last year at Ray's with Biden, he asked for medium-well. This would seem to me to indicate that he is not a true burger lover. He has also made burger runs to the Five Guys chain, which I can't stand because they refuse to cook their burgers any other way than well-done.

From A Hamburger Today

AHT Poll: Five Guys or In-N-Out?

I refuse to eat at Five Guys because they cook their burgers to death; well-done is the only option -- they won't even cook burgers medium. There is no such thing as a "juicy" well-done burger. Of course, you can't specify temperature at In-N-Out and they usually cook burgers medium to well-done, but their patties are so thin that with cheese it's not really an issue.

From A Hamburger Today

Grilled: Zach Brooks of Midtown Lunch

There's a big difference between Five Guys and In-N-Out. The Five Guys patties are significantly larger/thicker than In-N-Out and they cook the hell out everything. For practical purposes, the way In-N-Out cooks their burgers doesn't really matter. "Well done and juicy" is an oxymoron. Five Guys is the worst and I'm baffled that anybody who likes burgers would patronize that chain.

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From A Hamburger Today

Obama Treats Russian President Medvedev to Lunch at Ray's Hell Burger

I've seen no reporting yet on how the President asked for his burger to be cooked. Last year at Ray's with Biden, he asked for medium-well. This would seem to me to indicate that he is not a true burger lover. He has also made burger runs to the Five Guys chain, which I can't stand because they refuse to cook their burgers any other way than well-done.

From A Hamburger Today

AHT Poll: Five Guys or In-N-Out?

I refuse to eat at Five Guys because they cook their burgers to death; well-done is the only option -- they won't even cook burgers medium. There is no such thing as a "juicy" well-done burger. Of course, you can't specify temperature at In-N-Out and they usually cook burgers medium to well-done, but their patties are so thin that with cheese it's not really an issue.

From A Hamburger Today

Grilled: Zach Brooks of Midtown Lunch

There's a big difference between Five Guys and In-N-Out. The Five Guys patties are significantly larger/thicker than In-N-Out and they cook the hell out everything. For practical purposes, the way In-N-Out cooks their burgers doesn't really matter. "Well done and juicy" is an oxymoron. Five Guys is the worst and I'm baffled that anybody who likes burgers would patronize that chain.

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