Cook the Book: Win a Copy of 'Cook with Jamie'
My Mother, she was always reading cook books and trying something new.
My Mother, she was always reading cook books and trying something new.
Brown or red rices, there are many varieties each with a unique flavor.
Chili - 93% lean beef or turkey, onions, peppers, crushed tomatos, mixed beans and spices
It's got to be crispy!
Crisp and non-greasy, that way the maple syrup sticks better.
I love red beans and rice, a true comfort food.
Thanks for entering and congratulations to our winners:
ricedream24
themare27
annette21
Sarajahii
skokefoe
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My dear mother taught me to cook....wish I'd paid more attention!
My grammie num nums (grandmother). God rest her soul.
I love to cook, learned a lot from different cookbooks and the food network on TV.
My mom! And my dad taught me a few things too!! :)
Cooking with my mother growing up...
I learned to cook from watching my ex-husband. My mom isn't much of a a cook.
My parents both hand a hand in teaching me to cook. Even if my dad's biggest contribution was chili-from-a-can on spaghetti.
My mom a little, myself a little.
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