Recent Comments

From Serious Eats

My Week Without Corn, Part II: The No Corn-Fed Animal Products Edition

Thank you for writing these columns! You have just inadvertently described the life of the food allergic, only the result of accidental consumption (or even cross contamination) can result in anaphylactic shock, possibly death.

If that sounds extreme, please imagine raising a child who is allergic to four of the the eight most common food allergens (peanut, shellfish, egg, milk) plus two others (beef and lamb.) We can't even walk into Chuck E. Cheese, which I don't miss, but my son sure does.

We have a label reading, EpiPen carrying lifestyle. For me cooking is no longer a hobby or a chore, but an avocation, since the only safe food is usually what I've prepared myself.

On the bright side, my son has a healthy diet, and walks right past displays of candy at check out lines, since he cannot eat any of it. He loves to cook and bake, and no child was ever prouder than he is when he makes "his" biscuits.

From Serious Eats

Little People Live in Broccoli Florets

The dangers of genetically modifying food are finally revealed.

See more comments by Libbey »

Recent Posts

From Photograzing

Baked Fregola Sarda & Fruit Stuffed Apples

From Photograzing

Crock Pot Curried Chicken

From Photograzing

Pumpkin Bundt Cake

From Photograzing

Vanilla Bean Coconut Ice Cream Parfait

See more posts by Libbey »

Recent Favorites

From Photograzing

Three Sisters Stuffed Zucchini

See more favorites by Libbey »

Recent Polls

Libbey hasn't answered any polls yet.

Recent Quizzes

Libbey hasn't taken any quizzes yet.

Recent Comments

From Serious Eats

My Week Without Corn, Part II: The No Corn-Fed Animal Products Edition

Thank you for writing these columns! You have just inadvertently described the life of the food allergic, only the result of accidental consumption (or even cross contamination) can result in anaphylactic shock, possibly death.

If that sounds extreme, please imagine raising a child who is allergic to four of the the eight most common food allergens (peanut, shellfish, egg, milk) plus two others (beef and lamb.) We can't even walk into Chuck E. Cheese, which I don't miss, but my son sure does.

We have a label reading, EpiPen carrying lifestyle. For me cooking is no longer a hobby or a chore, but an avocation, since the only safe food is usually what I've prepared myself.

On the bright side, my son has a healthy diet, and walks right past displays of candy at check out lines, since he cannot eat any of it. He loves to cook and bake, and no child was ever prouder than he is when he makes "his" biscuits.

From Serious Eats

Little People Live in Broccoli Florets

The dangers of genetically modifying food are finally revealed.

See more comments by Libbey »

Recent Posts

From Photograzing

Baked Fregola Sarda & Fruit Stuffed Apples

From Photograzing

Crock Pot Curried Chicken

From Photograzing

Pumpkin Bundt Cake

From Photograzing

Vanilla Bean Coconut Ice Cream Parfait

From Photograzing

Salmon with Blueberry Sauce

From Photograzing

Cherry Limeade Frozen Fruit Pops

From Photograzing

Patio Pasta

From Photograzing

Vegan Chocolate Chunk Blondies

From Photograzing

Three Sisters Stuffed Zucchini

From Photograzing

Meatball Kebobs with CousCous

From Photograzing

Creamsicle Cut Out Cookie Hearts

From Photograzing

Flatbread Tacos

From Photograzing

Garlic Confit & Vegan Cassoulet (A Big Pot o' Beans)

From Photograzing

Pumpkin Chili

From Photograzing

Double Chocolate Brownie Bites

See more posts by Libbey »

Recent Favorites

From Photograzing

Three Sisters Stuffed Zucchini

See more favorites by Libbey »

Polls

Libbey hasn't answered any polls yet.

Quizzes

About Libbey

Website: http://allergickid.blogspot.com

Location:

About:

Favorite foods:

Last bite on earth: