Cornbread baked in a skillet
Oatmeal or cereal, a piece of fruit and coffee.
I am so excited for this. My favorite cereals as a kid were Cinnamon Toast Crunch and Fruity Pebbles. I still love them but more for a dessert or snack. For breakfast I like Frosted Mini Wheats, Kashi go lean crunch and Life.
@Alexandra: Just good ol' crushed pineapple from a can! Classic
I love pretzel salad! My mom always makes it with pineapple on top though.
When I first learned how to make myself breakfast,( pancakes, eggs, french toast ) I distinctly remember feeling so proud. I felt like such an accomplished person when I made myself a plate of pancakes and sat down for some Saturday morning TV.
Scones. This light and flaky rumor I hear about intrigues me...
I have to say, I actually really enjoy the magazines. They're great to read, the reviews are helpful and for the most part I want to make all of the recipes in them. Do I actually make them? Not so much. The few recipes I have made have been very good but I agree with the complaints. Stop asking me to use every single freaking utensil, pot and pan in my kitchen!!
I've never suscribed to the website, why would you with all of the recipes available for free on the internet now?
Chick-fil a sauce
Cook Out!! I think its a good thing I don't live close to one, their milkshakes are too good.
Thanks so much for the help!
@AJ12754, I completely agree with you. Adding bacon to add flavor, or one element to a dish is great. But plain bacon tastes burnt, and overly smoky.
I can't get into salmon. The flavor is just too fishy for me. Also roasted red bell peppers. Awful.
American cheese and bologna sandwiches on white bread.
Try Gutenburg Cafe and Mamma Zu. Enjoy!
Dark chocolate and pretzel M&Ms. Life is good.
Where should I eat in NYC?
Whipped cream, salmon and chicken pot pie.
I know Carla is a favorite for most but I have to say, I get really tired of her, um, personality. She is by no means my least favorite but I just don't think I could be in a kitchen with her. Richard and Antonia, FTW.
Bagel w/ lox.
3. Dark Chocolate
5. Roast Chicken
10. Whole wheat bread
THANK you for bringing up the salters! I have to bite my tongue every time I see it. Also, I ate a pack of poptarts last month, and it had been years since I last had one. I thought it would taste artificial, too sweet, stale.....nope it was pretty much awesome!
Lean Cuisine frozen pizza, particularly the barbeque flavor. I know it can't compare to most pizza out there but I find them strangely comforting......so I eat it a couple times a month
I made this last week! It was great, very homey and comforting.