Texas transplant now living in LA. I enjoy cooking, eating, traveling and am passionate for all things culinary. My grandmother was a wonderful cook and we enjoyed watching Julia Child together. I owe my love of food and zest for life to her.
Last bite on earth: Tex-Mex in TX. Queso, guacamole, red & green salsas, fresh tortilla chips, single layer nachos w/ pickled jalapenos, crispy ground beef taco, cheese enchilada w/ chili gravy, sunny up huevos rancheros, creamy refried pinto beans and Don Julio margaritas.