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My First Recipe
Hooray Adam!!! Mimosa-braised chicken Roberts looks like a triumph!!!! I second Molly Stevens' advice about reading lots of recipes and resources and choosing among your favorite elements of each - this works well for me and has made me much more confident about my cooking instincts. And although I have not read it myself, I've heard that Harold McGee's On Food and Cooking gives one a great basis of understanding from which to develop one's own recipes. Congrats again - I look forward to reading more AG Originals!
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Website: http://rawinprogress.blogspot.com
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I agree, Craig stole the show - but Adam was as marvelous as ever too! This was highly entertaining and I can't wait to watch more!!