So i received a new ice cream maker for Christmas, but have never made my own ice cream. Any good recipes? Any kind of ice cream will do, who doesn't like all kinds?!
I am looking for ideas of a sauce to put over a pork ravioli. I was thinking of filling the ravioli with some pulled pork, cheese, maybe some mushrooms and spices. Looking for the sauce to be quite simple since I really want to taste the filling more. Any suggestions?
I am taking a trip in a few weeks and seeing some faces that I have not seen in about a year or two. I was thinking I could make some fudge for my friends since it will be easy to transport and I could make it the night before(Plus I could also wrap it in a festive way!). I would like to make three batches, one chocolate, one peanut butter, and a third one that is a little adventurous or different. Does anyone have a tried and true creamy fudge recipe, or one a little out of the box?
I will be in D.C. for a few days in the first week of June. I am looking for good places where locals eat. It can be anything from nice dinner to street food to bunch spots. My boyfriend and I love trying new things and I am sure we will want to scope out the food scene there. Any suggestions will be greatly appreciated!
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