Serious Eats - seriouseats.com

I am a dip fanatic. I love to dip! In the summer i like smoked bluefish dip from Martha's Vineyard. I also love to make a bacon bluecheese dip. I love to dip french fries and don't even get me started on a cheese fondue. I love a crusty bread in seasoned olive oil. Oreo's in milk....I could go on and on!

I love the oreo ice cream sandwiches! The oreo part is all mushy just like I like them!

I am allergic to all nuts but peanuts because they are a legume.
It is an annoying allergy.
My friends are used to me bothering the waitstaff begging to know if nuts or nut oils were used.
My biggest problem is when people think you can just take the nuts off of the top of a dish and it would be fine for me to eat it. WRONG!
Nut oils seep into food when cooked!
Some Restaurants in NYC do list all of the ingredients, but some don't.
"English Is Italian", which is now closed, would ask if anyone had allergies and make you seperate dishes.
It was divine!