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The Ten Most Recent Comments By Kimberly

From Required Eating

Cook the Book: The River Cottage Cookbook

I would grow herbs, strawberries, bell peppers and meyer lemons.

From Required Eating

Cook the Book: The Cornbread Gospels

My favorite cornbread is made from a recipe in my Betty Crocker wedding edition cookbook. Its comes together in no time, is baked in an 8x8 dish and comes out sweet, moist and just dense enough. YUM!

From Required Eating

Cook the Book: Nigella Express

Cook enough to have leftovers and buy pre-cubed tofu!

From Required Eating

Serious Easter Artisanal Chocolate Egg Giveaway

The outer piece of ham with the crispy skin

From Required Eating

Cook the Book: 'Panini Express'

cuban, definitely

From Required Eating

Eating for Two: What to Eat While Pregnant

Thank you for this post! I am not pregnant now nor do I plan to have my first child for several years, but the idea of eating healthily and keeping pregnancy weight gain within the healthy range has been something I have always been interested in and plan to keep a careful eye on when I do become pregnant. Best wishes for a wonderful pregnancy!

From Required Eating

Cook the Book: Win a Copy of 'Cook with Jamie'

My mom taught me a couple dishes (spaghetti and meatloaf) but the rest I learned on my own from places like SavingDinner.com, the Baking Bites blog and my Betty Crocker wedding edition cookbook.

From Recipes

Cook the Book: Simple Chocolate Mousse

molten chocolate cake or the chocolate pudding from Queen Mary's Tea Room in Seattle

From Recipes

Cook the Book: Black Bottom Cupcakes

Chocolate with chocolate buttercream frosting...or red velvet with cream cheese frosting

From Recipes

Cook the Book: Milk Chocolate with Burnt Caramel Drink

Boca Negra cake from Bakingbites.com

Responses to Comments by Kimberly

From Recipes

The Great Baking Chocolate Debate

Ree, you absolutely make my day! i enjoy your blogs, and love your recipes; i will have to send you my "best cake brownies" recipe...they have an entire can of 16 oz hershey's chocolate syrup in them....mmmmm.
one of the things i love most about you...your love for that marlboro man and your kiddos...so refreshing!

From Required Eating

Cook the Book: The River Cottage Cookbook

Thanks for participating and congratulations to our winners:

atreau
Ariel777
pamme42

Please check your email for more information on how to claim your book.

From Required Eating

Cook the Book: The Cornbread Gospels

Thanks for participating and congratulations to our winners:

AlbinoRockstar
Laura78
Sugary Chic
SeahorseLady
grahamred

Please check your email for more information on how to claim your book.

From Required Eating

Cook the Book: The River Cottage Cookbook

Tomatoes...there's nothing better than fresh tomatoes!

From Required Eating

Cook the Book: The River Cottage Cookbook

I just went and picked up stuff for garden today. I got some cucumbers, tomatoes,cantaloupe, onions and jalapeno peppers.

From Required Eating

Cook the Book: The River Cottage Cookbook

If I could - I would grow bell peppers, we go through them so quickly. But the deer around here would eat them all and if they didn't get to them, the rabbits, raccoons and other "critters" would!

From Required Eating

Cook the Book: The River Cottage Cookbook

im only luck with flowers :(

From Required Eating

Cook the Book: The River Cottage Cookbook

Asparagus, leeks, shallots, 4 kinds of tomatoes (2 heirloom brandwines), corn, 2 kinds of cucumbers (one is lemon flavored), mixed pan patty squash, mixed radishes, wax beans, carmel flavored canteloupe, 3 kinds of watermelons (one seedless), and blueberries. I love growing unusaual veggies

From Required Eating

Cook the Book: The River Cottage Cookbook

I have a "tub" garden and am growing tomatoes & peppers.

From Required Eating

Cook the Book: The River Cottage Cookbook

everything! Tomatoes, cukes, lettuce, beets, corn, carrots, parsnips, hot peppers...and lots of herbs!