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New Jersey Turnpike Eats: What Are Your Favorites?
I've been to Harold's a couple of times, it's quite an experience. Surreal. ALL the food is immense. Sandwiches, desserts, everything. Breakfast is the best bet, though it is always extremely crowded. They make a mean French Toast and it is relatively manageable (by their standards), probably about 8 slices. But order a side of bacon and you'll wind up with 1 lb of the stuff!
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Paris, because, well, it's Paris
Florence, great food and great art
anywhere in China
Serious Easter Artisanal Chocolate Egg Giveaway
Leg of lamb or a honey glazed ham, and Reese's peanut butter eggs!
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New Cook's Illustrated test recipe - chicken breasts
Posted by Karenck, March 3, 2008 at 7:56 PM
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Cook the Book: The Sweet Melissa Baking Book
A warm chocolate souffle!
New Jersey Turnpike Eats: What Are Your Favorites?
I've been to Harold's a couple of times, it's quite an experience. Surreal. ALL the food is immense. Sandwiches, desserts, everything. Breakfast is the best bet, though it is always extremely crowded. They make a mean French Toast and it is relatively manageable (by their standards), probably about 8 slices. But order a side of bacon and you'll wind up with 1 lb of the stuff!
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Paris, because, well, it's Paris
Florence, great food and great art
anywhere in China
Serious Easter Artisanal Chocolate Egg Giveaway
Leg of lamb or a honey glazed ham, and Reese's peanut butter eggs!
Cook the Book: 'My Last Supper'
My mom's chicken and peaches with biscuits!!
Cook the Book: 'Panini Express'
Fresh mozzarella, roasted red peppers and basil.
Cook the Book: 'Panini Express'
Fresh mozzarella, roasted red peppers and basil.
Weekend Book Giveaway: 'Trail of Crumbs'
Something warm and delicious. Mac & cheese, my mom's goulash, fresh home-made chocolate chip cookies, etc.
Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'
The evil twins - Ruhlman and Bourdain
Cook the Book: Black Bottom Cupcakes
Today, Toll House chocolate chip cookies.
Cook the Book: Chocolate Sablés
Chocolate mousse (dark, and flavored with Grand Marnier) from the Silver Palate cookbook. Or brownies. Or chocolate chip cookies. Or....
Seriously Delicious Holiday Giveaway: Southside Market Sausage
Bubbas, Outer Banks of N.C.
PA Barbecue, North Palm Beach, Fl
Old Hickory, Charlotte, N.C.
Seriously Delicious Giveaway: Zingerman's Gift Certificate
Brie with herbs, smoked gouda... and all their friends.
Weekend Book Giveaway: 'Around the World in 80 Dinners'
Switzerland to try wonderful fondues
England for real fish & chips
Australia for Barramundi
Cook the Book: The Sweet Melissa Baking Book
Thank you for participating and congratulations to our winners:
mkboldin
chromiumman
CarolHarrity
lovercas
ryansm
Please check your email for more information on how to claim your book.
Cook the Book: The Sweet Melissa Baking Book
Tres Leches Cake
Cook the Book: The Sweet Melissa Baking Book
Margarita Lime Pie or Strawberry Shortcake or Devil's Food Cake or Texas Chocolate Sheet Cake or German Chocolate Cheesecake or Pumpkin Pie or Lemon Meringue Pie or ....................help me!
Cook the Book: The Sweet Melissa Baking Book
Strawberry Shortcake is my all time fave.
Cook the Book: The Sweet Melissa Baking Book
hands down....birthday cake
Cook the Book: The Sweet Melissa Baking Book
cheescake with cherries!
Cook the Book: The Sweet Melissa Baking Book
Pears poached in marsala, cinnamon and vanilla bean.
Cook the Book: The Sweet Melissa Baking Book
butterscotch pudding with caramel sauce anda sprinkle of fleur de sel (from Mozza)
Cook the Book: The Sweet Melissa Baking Book
cheesecake is my favorite!@!!!!
Cook the Book: The Sweet Melissa Baking Book
I love MOST desserts, unfortunately! :) My all time favorite I guess would be chocolate cake.
Cook the Book: The Sweet Melissa Baking Book
I love a really good piece of cake. Or creme brulee
Cook the Book: The Sweet Melissa Baking Book
BAKLAVA with pistachios and rose water atar syrup!!! YUMMY!!
Cook the Book: The Sweet Melissa Baking Book
Hot apple crisp with vanilla ice cream melting on top!
Cook the Book: The Sweet Melissa Baking Book
A big slice of Pithiviers with Vanilla Ice Cream.
Cook the Book: The Sweet Melissa Baking Book
ice cream with magic shell topping
Cook the Book: The Sweet Melissa Baking Book
Anything Chocolate works for me!
Cook the Book: The Sweet Melissa Baking Book
pick 1?? to hard to do. anything chocolate. cheesecake truffle.....you get the point :)
Cook the Book: The Sweet Melissa Baking Book
Pumpkin Cheesecake without a doubt!
I blogged your contest to Prize-A-Tron!
http://www.prizeatron.com
Cook the Book: The Sweet Melissa Baking Book
Coconut cake or peanut butter squares, the best.
Cook the Book: The Sweet Melissa Baking Book
Something creamy like creme brulee or flan.
Cook the Book: The Sweet Melissa Baking Book
I can't decide between flourless chocolate cake and key lime pie.
Cook the Book: The Sweet Melissa Baking Book
Great - why don't you just ask me which is my favorite child?!! That would be just as impossible to answer. OK, but you don't really know me, so you won't know if I tell the truth or not...... hmmm - so then why can't I just type SOMETHING? Why am I still sitting here thinking? OK - my favorite dessert is Banquet banana cream pie - not necessarily unfrozen.
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New Cook's Illustrated test recipe - chicken breasts
Posted by Karenck, March 3, 2008 at 7:56 PM
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A warm chocolate souffle!