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Would you ever eat dog meat?
I left another foodie website because of this same exact topic. There are things that are taboo and there are things that just shouldn't even cross your mind. In many places in which it is a common practice to torture dogs because it is believed to make them taste better. There are laws to prevent this however they are not enforced. So, I don't buy anything from these countries even though there are times it is difficult because the almighty dollar speaks louder than anything.
I want to be the culturally enlightened person but when it comes to this topic but I'm not. I can't stand the thought of it. And yeah, I know, I shouldn't judge because I've not grown up in a nation where food is scarce. And before I get the whole we eat other animals thing so don't be a hypocrite, I don't. I've been veg for six years now. I miss meat, sometimes a lot. But I'm not willing to kill for it. Not dogs, cats, pigs, cows, fish, snakes or any other creature. I've always been the accommodating vegetarian, who doesn't put my agenda out there, who nicely explains-and probably in an almost apologetic way-that it's a personal choice and it was the right one for me. But screw it. If you don't slaughter it yourself, don't freaking eat it. So don't talk about eating my kids (four dogs, four cats) either.
Peace out.
Has anyone ever lost their kitchen mojo?
These are all really great comments, and I think that the common theme, being stressed or not having the heart for kitchen duty, is an important one. It seems when you feel great and are having fun cooking, it always turns out well. Maybe I just need to get a really great bottle of wine and cook 'til it comes out right!! Thanks for all the great advice!!!!
Paula Deen is pantsless
At first I thought that she was wearing a**less chaps for undies as well, but I'm thinking that they were Spanx, or some other girdle type thing. And now I'm done thinking about this.....
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About K9Lover72
Location: West Virginia
About: Animal lover & vegetarian who misses bacon but believes firmly it belongs on the pig, although my four dogs and four cats may argue that point. I love to cook, & I wish there was a Whole Foods closer than Pittsburgh, which is my hometown.
Favorite foods: Depends on the day......
Last bite on earth: Anything my grandma makes

I ate a great pumpkin tortellini once and although I'm not quite sure what sauce it was (probably a touch of cream in it) it was paired with chorizo. This dish still makes me drool even though I had it more than 20 years ago (and I'm a veg!). I'd try it with an Indian scented sauce of some sort, maybe the kind you get with veggie masala?
Which is most likely a generic word for sauce and I'm just showing my ignorance, but hopefully you'll get an idea!