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The Ten Most Recent Comments By JimB

From Serious Eats

Cook the Book: 'The Lee Bros. Southern Cookbook'

Chicken fried steak and gravy. Nothing better. Ever.

From Serious Eats

Cook the Book: Taming the Flame

Char-broil direct feed natural gas grill with cast iron smoker box. Can't beat it for year-round grilling.

From Serious Eats

Cook the Book: 'The Perfect Scoop'

Chocolate chip cookie dough ice cream over a warm brownie or nice warm chocolate chip cookie. Mmmmmmmmmmmm...

Responses to Comments by JimB

From Serious Eats

Cook the Book: 'The Perfect Scoop'

Cinnamon Ice Cream with chocolate cake.

From Serious Eats

Cook the Book: 'The Perfect Scoop'

Snickers ice cream

From Serious Eats

Cook the Book: 'The Lee Bros. Southern Cookbook'

Butter milk fried chicken, collard greens and black-eyed peas

From Serious Eats

Cook the Book: 'The Lee Bros. Southern Cookbook'

A ring of biscuits with red eye gravy and country ham.

Fried chicken and waffles.

From Serious Eats

Cook the Book: 'The Lee Bros. Southern Cookbook'

Country fried steak and eggs on a heping mound of crispy/moist hashbrowns slathered in cream pepper gravy

From Serious Eats

Cook the Book: 'The Lee Bros. Southern Cookbook'

Biscuits and cornbread with honey; iced tea on the side.

From Serious Eats

Cook the Book: 'The Lee Bros. Southern Cookbook'

Fried pork chops, creamed corn, collards, and steaming peach coobler topped with a scoop of vanilla ice cream.

From Serious Eats

Cook the Book: 'The Lee Bros. Southern Cookbook'

fried green tomatoes!

From Serious Eats

Cook the Book: 'The Lee Bros. Southern Cookbook'

Ribs and chicken or chicken and ribs!

From Serious Eats

Cook the Book: 'The Lee Bros. Southern Cookbook'

Sweet Tea and cornbread cooked in a cast iron skillet.