Recent Comments

From Drinks

Destination-Worthy Milkshake: Braum's Black Walnut

Just the thought of this milkshake makes me want to book a flight!

JenniferPerillo at 9:30AM on 02/25/11

From Serious Eats: New York

Where To Eat Near: Fifth Avenue and Rockefeller Center

So thankful for this piece. I'm meeting my aunt in Rock Center this month, and never eat in that neck of the woods (especially during the crazy holiday season).

JenniferPerillo at 1:49PM on 11/16/10

From Recipes

Time for a Drink: the Sidecar

I love sidecars, and the sugar garnish is never optional for me—it really makes for a more balanced cocktail.

JenniferPerillo at 2:27PM on 11/06/10

From Talk

Weekend Cook and Tell: Handmade and Homemade Local Favorites

While this isn't a finished product, I've been thoroughly enjoying Farmer Ground Flour sold at the Cayuga Organics stand at various Greenmarkets in NYC. The product is so fresh and superior to anything available in the grocery stores.

http://www.injennieskitchen.com/2010/03/lemon-blueberry-muffins.html

JenniferPerillo at 8:50PM on 06/05/10

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Recent Posts

From Photograzing

Italian Easter Bread

Posted by JenniferPerillo, April 25, 2011 at 8:55 AM

From Photograzing

oat ricotta pancakes

Posted by JenniferPerillo, March 5, 2011 at 3:55 PM

From Photograzing

10-minute lentil soup

Posted by JenniferPerillo, September 25, 2010 at 9:55 AM

From Photograzing

concord grape muffins

Posted by JenniferPerillo, September 20, 2010 at 4:55 PM

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Recent Comments

From Drinks

Destination-Worthy Milkshake: Braum's Black Walnut

Just the thought of this milkshake makes me want to book a flight!

JenniferPerillo at 9:30AM on 02/25/11

From Serious Eats: New York

Where To Eat Near: Fifth Avenue and Rockefeller Center

So thankful for this piece. I'm meeting my aunt in Rock Center this month, and never eat in that neck of the woods (especially during the crazy holiday season).

JenniferPerillo at 1:49PM on 11/16/10

From Recipes

Time for a Drink: the Sidecar

I love sidecars, and the sugar garnish is never optional for me—it really makes for a more balanced cocktail.

JenniferPerillo at 2:27PM on 11/06/10

From Talk

Weekend Cook and Tell: Handmade and Homemade Local Favorites

While this isn't a finished product, I've been thoroughly enjoying Farmer Ground Flour sold at the Cayuga Organics stand at various Greenmarkets in NYC. The product is so fresh and superior to anything available in the grocery stores.

http://www.injennieskitchen.com/2010/03/lemon-blueberry-muffins.html

JenniferPerillo at 8:50PM on 06/05/10

From Drinks

Serious Beer: Now in Cans

Maggie, I think you've convinced me to look beyond the bottle!

JenniferPerillo at 10:53AM on 01/28/10

From Serious Eats: New York

Should Bagel Shops Charge For Toasting?

I've got to admit, while the idea of charging for toasting sounds crazy, I do get it from a business perspective. It takes an extra step and uses electricity (no matter how minimal). Guess you can say build the cost into the price, but why should people who don't want toasted bagels pay more for the "service" they're not using.

JenniferPerillo at 1:17PM on 10/20/09

See more comments by JenniferPerillo »

Recent Posts

From Photograzing

Italian Easter Bread

Posted by JenniferPerillo, April 25, 2011 at 8:55 AM

From Photograzing

oat ricotta pancakes

Posted by JenniferPerillo, March 5, 2011 at 3:55 PM

From Photograzing

10-minute lentil soup

Posted by JenniferPerillo, September 25, 2010 at 9:55 AM

From Photograzing

concord grape muffins

Posted by JenniferPerillo, September 20, 2010 at 4:55 PM

From Photograzing

roasted vegetable hand pies

Posted by JenniferPerillo, July 27, 2010 at 2:55 PM

From Photograzing

grilled pizza

Posted by JenniferPerillo, July 15, 2010 at 11:55 AM

From Photograzing

summer farro salad

Posted by JenniferPerillo, June 29, 2010 at 3:55 PM

From Photograzing

buttermilk biscuits

Posted by JenniferPerillo, June 12, 2010 at 8:55 AM

From Photograzing

10-minute bolognese

Posted by JenniferPerillo, June 9, 2010 at 4:55 PM

From Photograzing

Racines Cake

Posted by JenniferPerillo, April 8, 2010 at 12:55 PM

From Photograzing

homemade corn tortillas

Posted by JenniferPerillo, April 6, 2010 at 10:55 AM

From Photograzing

my very best chocolate chip cookies

Posted by JenniferPerillo, March 24, 2010 at 4:55 PM

From Photograzing

Orange Sesame Stir-Fried Tofu

Posted by JenniferPerillo, March 24, 2010 at 2:55 PM

From Photograzing

homemade nutella

Posted by JenniferPerillo, March 15, 2010 at 10:55 AM

From Photograzing

lemon blueberry muffins

Posted by JenniferPerillo, March 13, 2010 at 10:55 AM

From Photograzing

lentil veggie burger

Posted by JenniferPerillo, March 6, 2010 at 5:55 PM

From Photograzing

lentil ricotta "meatballs"

Posted by JenniferPerillo, March 3, 2010 at 9:55 AM

From Photograzing

devil's food cupcakes + rich chocolate frosting

Posted by JenniferPerillo, February 14, 2010 at 4:55 PM

From Photograzing

Slow Roasted Tomato Soup

Posted by JenniferPerillo, February 8, 2010 at 6:55 PM

From Photograzing

homemade bouillon

Posted by JenniferPerillo, February 4, 2010 at 7:55 AM

From Photograzing

homemade manicotti

Posted by JenniferPerillo, February 2, 2010 at 7:55 AM

From Photograzing

parmesan skillet croutons

Posted by JenniferPerillo, January 31, 2010 at 4:55 PM

From Photograzing

brown butter banana nut muffins

Posted by JenniferPerillo, January 28, 2010 at 2:55 PM

From Photograzing

walnut fudge brownies

Posted by JenniferPerillo, January 22, 2010 at 6:55 PM

From Photograzing

how to poach the perfect egg

Posted by JenniferPerillo, January 17, 2010 at 1:55 PM

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About JenniferPerillo

Website: http://www.InJenniesKitchen.com

Location: Brooklyn, NY

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