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JMCilento's Profile

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The Ten Most Recent Comments By JMCilento

From Serious Eats

Cook the Book: Lidia's Italy

My lasagna is always a hit!

JMCilento at 12:09PM on 04/29/08

From Serious Eats

Cook the Book: 'The Food You Crave'

I can never have enough raspberries or strawberries

JMCilento at 1:55PM on 01/02/08

From Serious Eats

Seriously Delicious Holiday Giveaway: Bacon of the Month Club

crisp and crunchy!

JMCilento at 10:49AM on 12/29/07

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

filet mignon does it for me!

JMCilento at 1:50PM on 12/26/07

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

Just thinking about Peter Luger's steaks makes my mouth water. What a great treat!

JMCilento at 11:21AM on 12/22/07

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham

a ham, apple and brie pannini can't be beat!

JMCilento at 11:15AM on 12/13/07

Responses to Comments by JMCilento

From Serious Eats

Cook the Book: Lidia's Italy

And we have our winners:

tacroy80, akiss, bajjmayer, clc408, zekks

Congrats and thanks for commenting. Winners will be notified by email as well.

Adam Kuban at 4:49PM on 05/05/08

From Serious Eats

Cook the Book: Lidia's Italy

a giant steak

salty at 2:20PM on 05/05/08

From Serious Eats

Cook the Book: Lidia's Italy

BBQ meatballs

yadgirl at 1:08PM on 05/05/08

From Serious Eats

Cook the Book: Lidia's Italy

A crockpot roast

kamewh at 12:25PM on 05/05/08

From Serious Eats

Cook the Book: Lidia's Italy

My killer lasagna!

suzieque810 at 12:01PM on 05/05/08

From Serious Eats

Cook the Book: Lidia's Italy

Thanksgiving dinner with all the works.

HelenWL at 11:05AM on 05/05/08

From Serious Eats

Cook the Book: Lidia's Italy

Anything on the grill - chicken, steaks, pork!

Agustin at 10:59AM on 05/05/08

From Serious Eats

Cook the Book: Lidia's Italy

salmon with a pecan-honey mustard topping... looks gorgeous, easy to make and people are usually surprised by it!

chon76 at 10:58AM on 05/05/08

From Serious Eats

Cook the Book: Lidia's Italy

standing rib roast anad yorkshire pudding!

cdrury at 10:21AM on 05/05/08

From Serious Eats

Cook the Book: Lidia's Italy

Lobster Bisque

garrettsambo at 10:07AM on 05/05/08