Serious Eats - seriouseats.com

I have a gas and also a Weber charcoal grill. I purchased a Grilled Pizza Stone from this website, www.redskygrilling.com. It works great on both grills. The dough recipe they have seems to work a lot better than our older dough recipe, and the pizza comes out amazing. It has that nice wood smoked taste. Also, the dough is crispy on the bottom, really crunchy actually. In fact, if I remember correctly, the company put a piece of pecan wood in the box for our first grill session.