Cook the Book: The Sweet Melissa Baking Book
Strawberry shortcake made with a sweet biscuit, warm strawberries, and topped with cream
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Cook the Book: Nigella Express
I like to make the full recipe of whatever I'm making and then freeze half of it for later. It helps save me money and time as well as not wasting ingredients since I live alone. I can take out a package from the freezer when I leave for work and by the time I get home, I've got a home cooked meal ready to be heated up!
Serious Easter Artisanal Chocolate Egg Giveaway
I like the Reese's Eggs that come out for Easter. They never last long in my house!
Cook the Book: 'Panini Express'
My favorite is is Vermont White Cheddar with Granny Smith Apple on multi-grain bread with just a bit of mustard. yum!
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Cook the Book: The Sweet Melissa Baking Book
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Cook the Book: The Sweet Melissa Baking Book
Margarita Lime Pie or Strawberry Shortcake or Devil's Food Cake or Texas Chocolate Sheet Cake or German Chocolate Cheesecake or Pumpkin Pie or Lemon Meringue Pie or ....................help me!
Cook the Book: The Sweet Melissa Baking Book
Strawberry Shortcake is my all time fave.
Cook the Book: The Sweet Melissa Baking Book
Pears poached in marsala, cinnamon and vanilla bean.
Cook the Book: The Sweet Melissa Baking Book
butterscotch pudding with caramel sauce anda sprinkle of fleur de sel (from Mozza)
Cook the Book: The Sweet Melissa Baking Book
I love MOST desserts, unfortunately! :) My all time favorite I guess would be chocolate cake.
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