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Cook the Book: Eugenia Bone's 'Well-Preserved'
Pickles, okra, green beans, asparagus, grapes, jams
Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates
Warm homemade chocolate pudding
Jam and Jelly recipes for diabetics
Thanks for all of the suggestions. I knew the jelly wouldn't be completely sugar free because of the fruit. Perhaps I should have said reduced sugar since this is going to be a once in awhile treat but not something she should not eat everyday.
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Cook the Book: Tomato and Bacon Pie
Posted by Caroline Russock, April 20, 2009 at 2:20 PM
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Recent Comments | Response to Comments
Who Makes the Best Vanilla Ice Cream?
Blue Bell is by far my favorite. I grew up on it and have never gotten tired of it. Its almost a sin to eat Blue Bunny in Texas (at least according to my grandpa). Vanilla is my flavor of choice usually when eating ice cream. It may be boring to some but I love my ice cream to be simple.
Cook the Book: Eugenia Bone's 'Well-Preserved'
Pickles, okra, green beans, asparagus, grapes, jams
Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates
Warm homemade chocolate pudding
Jam and Jelly recipes for diabetics
Thanks for all of the suggestions. I knew the jelly wouldn't be completely sugar free because of the fruit. Perhaps I should have said reduced sugar since this is going to be a once in awhile treat but not something she should not eat everyday.
Snapshots from the UK: McDonald's Fish Finger Happy Meal
I'd order it but probably only in the U.K. Because it was cheap, I ate a lot of McD's in London during my semester there. I liked it much better than American ones. It seemed less greasy and healthier.
Cook the Book: 'Baked, New Frontiers in Baking'
Banana pudding. It was my favorite as a kid and I still love it now
Cook the Book: 'Barefoot Contessa Back to Basics'
cherry cream pie!
Breakfast Burritos in California
You eat a lot of breakfast burritos or tacos growing up in Texas (still do). Now they weren't as big as that one usually. That thing is huge!
Candy Corn: Pro Stance
I love candy corn! My mom and I used to buy separate bags because we would fight over who got to eat the candy corn if we didn't. I still have to have my own bag to this day!
Cook the Book: 'The Sweeter Side of Amy's Bread'
a classic peanut butter cookie, my all time favorite
My Secret Love for Grape Candy
I'm a grape candy lover too! Grape skittles are the best!
Do You Know How Much You Really Spend on Food?
I wing it for the most part since I'm single. I usually spend no more than 40 a week though sometimes more depending on how much I'm in the mood to cook.
Cook the Book: 'The Cook's Country Cookbook'
banana pudding made with vanilla wafers
Has the Credit Crunch Affected What You Eat?
I've been eating out less during the week and cooking bigger meals so I'll have plenty of leftovers for lunch. I've also subscribed to more food magazines and increased my cookbook collection a bit like others. I try and keep myself to a budget for grocery shopping so I haven't been hit there much yet. The one splurge I won't give up is my matcha for lattes and smoothies. Its not terribly expensive and it keeps me from going to places like Starbucks. Most everything else (not essential) is already fair game to give up.
Is it OK to make a birthday cake for yourself?
It is definitely okay. I had to make my own this year. My mom knows I love to bake so she surprised me with the makings of my favorite birthday cake instead of a pre-made bakery cake. My little sister helped and we had a blast.
Cook the Book: 'Fat'
chicken fried steak and gravey
How do you pronounce "grocery"?
This native Texan frequently goes to the gro-sher-ee store to buy or-enge sherbert and cetch-up, usually without a kewpon. I love to eat car-mels. I use a dish rag to wash my dishes and a wash rag in the shower (I had to train my mom NOT to say warsh). I mail letters in en-velopes. In December, I wish every one a Merry Chrismuss.
I did a quiz once that said I had the kind of neutral Western accent that was probably due to me being born in Texas after 1980. As long as my hick family isn't around, I guess its right. When they're around though...oh geez.
Cook the Book: The Sweet Melissa Baking Book
Strawberry shortcake made with a sweet biscuit, warm strawberries, and topped with cream
Cook the Book: Nigella Express
I like to make the full recipe of whatever I'm making and then freeze half of it for later. It helps save me money and time as well as not wasting ingredients since I live alone. I can take out a package from the freezer when I leave for work and by the time I get home, I've got a home cooked meal ready to be heated up!
Serious Easter Artisanal Chocolate Egg Giveaway
I like the Reese's Eggs that come out for Easter. They never last long in my house!
Cook the Book: 'Panini Express'
My favorite is is Vermont White Cheddar with Granny Smith Apple on multi-grain bread with just a bit of mustard. yum!
My Secret Love for Grape Candy
Thank you for this post! It made me smile from ear to ear. I just found Batman themed Airheads at Target yesterday, which included a grape flavored bar. I was thrilled beyond belief and trying to find an excuse to go back so I can buy 10 bags of Airheads just to get the one grape!
Who Makes the Best Vanilla Ice Cream?
Silver Moon's Bourbon Vanilla Bean is far superior to any of the vanillas mentioned in the comparison. It is a premium ice cream, and the tiny vanilla bean specks along with the creamy consistency make it my top vote. Silver Moon is a new ice cream from California with all natural ingredients.
Who Makes the Best Vanilla Ice Cream?
The sad thing is Breyers used to be a quality product, using minimal, natural ingredients. Have you looked at the label recently? I think Unilever bought them and the product went DOWN HILL. It used to be good. I have to agree, the Dazs is the top dog. when it comes to ingredients, KISS: keep it simple stupid
Who Makes the Best Vanilla Ice Cream?
Brigham's vanilla ice cream is the Platonic idea of vanilla. It makes all other vanilla ice creams melt in shame. Sadly, Brigham's is a New England thing, and I'm going crazy without it here in Maryland!
Who Makes the Best Vanilla Ice Cream?
I grew up on Blue Bell, and in DC you can get it every Father's Day at the Texas State Society Father's Day picnic. However, I actually prefer (I know, it's a sin) all natural products like Breyers. I don't like things so sweet anymore, and prefer airy or smooth textures.
However, the best vanilla ice cream I've ever had was the house-made stuff at Jaxson's in Dania Beach, FL. Holy crap that was excellent. Made me want to order vanilla every time, when I rarely do.
Who Makes the Best Vanilla Ice Cream?
I have to admit, Haagen-Dasz has ALWAYS had that "smooth Vanilla silky taste". Cool and inviting, and I've never been disappointed. But a ZILLION CALORIES TOO ! Still..........when you want to treat yourself ..........nothing quite like it.
Who Makes the Best Vanilla Ice Cream?
I'm also a loyal Blue Bell fan, and it's one of the things I miss the most about Texas. I usually dislike vanilla because I think it's too "plain" when there's so many interesting ice cream pairings out there. However, with Blue Bell I don't need anything else. There's a reason why they're the third-best-selling ice cream in the U.S. even though they only cater to less than half of the states!
Who Makes the Best Vanilla Ice Cream?
I like Breyer's French vanilla. It's a little creamier than the natural vanilla. I love that they don't put corn syrup in it.
Who Makes the Best Vanilla Ice Cream?
Once I tasted LaSalle, I never went back to Haagan Daz again. Also great is Sedutto (but I think it's just available in cones in the New York area).
Who Makes the Best Vanilla Ice Cream?
I am another Silver Moon fan! I agree with the above comments about the Silver Moon Bourbon Vanilla. When you take the first bite, close your eyes, savor and let the Bourbon Vanilla enliven your tastebuds .... oh my, on my... such pleasure! The richness and intenseness but gentle flavor is just the most lovely experience you could ever ask for in a vanilla ice cream! Too bad this ice cream was not one of the 5 listed. Hands down it would be the winner! It is a San Francisco/Silcon Valley company and I purchased mine from Gene's Market in Saratoga, CA. You can go to the website to find other locations: www.silvermoondesserts.com Yum, Yum!
Who Makes the Best Vanilla Ice Cream?
I must say that after having tasted at least 20 different varieties of Vanilla ice cream, there is NOTHING that comes close to Silver Moon's Bourbon Vanilla Bean. The entire line of flavors by Siver Moon are unique and exceptional but the vanilla is a perfect example of how a standard flavor can be taken to the next level. The Bourbon Vanilla Bean has layers of flavor that compliment each other and knock your socks off. I never thought I would write such a compelling statement about vanilla but you have to try it.
Who Makes the Best Vanilla Ice Cream?
A good question, but the best player wasn't listed in their survey. By far the best vanilla ice cream I ever tasted is Bourbon Vanilla Bean from Silver Moon Desserts in San Francisco. Most of the ice creams listed pale in comparison.
Who Makes the Best Vanilla Ice Cream?
Wow, so many Blue Bell fans. I'm living in Texas and never realized they had such a cult following.
Who Makes the Best Vanilla Ice Cream?
I have to say that Blue Bell is the best. I live in the little town of Brenham and have worked at the little creamery during the summer. I can say for a fact that it is made with loving care, and when you work there you do get to eat all you can and sell the rest.
Who Makes the Best Vanilla Ice Cream?
There is no doubt about it - Blue Bell Ice Cream from the little creamery in Texas - made by "happy cows" is THE VERY BEST ICE CREAM in the country!
Who Makes the Best Vanilla Ice Cream?
I don't know if it's a regional thing, but Blue Bell Homemade Vanilla is the closest I've tasted to the homemade icecream I remember as a kid. Not all natural but it's the gallon I pick ever time.
Who Makes the Best Vanilla Ice Cream?
For those looking for Blue Bunny...........here in upstate New York, Walmart sells it. Perry's is our hometown brand........nothing compares except for homemade.
I'm surprised Breyer's made low on the list as well.
Who Makes the Best Vanilla Ice Cream?
@brigittesm: that is exactly how I feel about the matter!
Who Makes the Best Vanilla Ice Cream?
Hands down best vanilla ice cream ever is SheerBliss!!
Check it out, you won't be sorry: www.sheerblissicecream.com
Who Makes the Best Vanilla Ice Cream?
I really never checked any of the other brands' ingredients mentioned except Breyers. But we use Breyers, (if I'm not making my own) because it has no preservatives mentioned in the ingredients. My family trait is migraines from preservatives, and we usually try an avoid them.
Who Makes the Best Vanilla Ice Cream?
This whole thing makes me want to quote my old friend who used to say: "Vanilla is not a flavor, it's a base." Hehe.
Who Makes the Best Vanilla Ice Cream?
Trader Joe's Vanilla is one of the best I've had=)
Who Makes the Best Vanilla Ice Cream?
Natur-a Glace soy ice cream, Vanilla, is organic, creamy, and clean-tasting. I love the specks of real vanilla bean throughout. So good!
Who Makes the Best Vanilla Ice Cream?
Blue Bell for me. Never cared for Breyer's.
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Cook the Book: Tomato and Bacon Pie
Posted by Caroline Russock, April 20, 2009 at 2:20 PM
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About HeatherB
Website: http://www.randomosityandthegirl.com
Location: Dallas, TX
About: I am a twenty something foodie wannabe living in Dallas trying to improve my culinary skills one recipe at a time.
Favorite foods:
Last bite on earth:
Blue Bell is by far my favorite. I grew up on it and have never gotten tired of it. Its almost a sin to eat Blue Bunny in Texas (at least according to my grandpa). Vanilla is my flavor of choice usually when eating ice cream. It may be boring to some but I love my ice cream to be simple.