Chicken Salad with Tahini-Yogurt Dressing
Chicken Salad is great and all, but it's definitely been done. You can vary the ingredients a little bit—grapes and slivered almonds is one of my favorites—but the basic chicken + mayo base doesn't change much. And frankly, it gets a little boring. Which is why this recipe from Patricia Wells is so intriguing. More

HAPPY BIRTHDAY MAGGIE! I can't believe yall were up for all that pie after all those mail-order pies we ate this summer. miss you all!