Cook the Book: Apple Pie
I think the best apple pie is my mom's. Home made all the way, the best crust, fresh apples, hot gooey sauce, fresh sweetened whipped cream on top, and everything pink inside from the addition of the secret ingredient - cinnamon chips. I have to search for them nowadays but they are the small red cinnamon candies, usually sold as cake decorations during the holiday season. Now I'm drooling and getting my keyboard all messy. Guess I'm going to be making pie this weekend - because I definately agree with the comment above - down with the store bought pie!

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