Recent Comments

From Talk

Italian restaurant near West Village

Crispo!! Love that place -- and make sure to request a seating in the patio.

From Talk

Food blog name

Hello! Another (future) lawyer slash food blogger! I actually really like "Sue Chef", but how about:

Queen of Tortes
Above the Slaw
In My House Counsel

From Talk

Creative Chip Alternatives

I often cut up red, yellow and orange bell peppers into thick strips. It even has a little curl at the end that holds thick dips!

From Talk

Ground Turkey

I make asian lettuce wraps with ground turkey. Add diced mushrooms, water chestnuts, red pepper, onion and whatever other stuff you like.

See more comments by Goldilox »

Recent Posts

From Photograzing

Corniest Corn Muffins

From Photograzing

My First Daring Bakers Challenge!

From Photograzing

B-Scotch Crunchies

From Photograzing

Uni-Baker - ONE Peanut Butter Cookie Recipe

See more posts by Goldilox »

Recent Favorites

From Photograzing

Dark Chocolate Pecan Brownies

See more favorites by Goldilox »

Recent Polls

From Serious Eats: New York

Goldilox answered "At someone else's house" to Where Are You Eating Thanksgiving?

From Serious Eats: New York

Goldilox answered "They're a good road map to fine dining, but don't get everything right. " to What Do You Think of the Michelin Stars?

From Sweets

Goldilox answered "Swedish Fish" to What's Your Favorite Gummy Candy?

From Serious Eats

Goldilox answered "Baby Ruth" to What's Your Favorite Peanutty/Peanut Butter Candy?

Recent Quizzes

From Serious Eats

Goldilox got 77% correct on Quiz: How Much Do You Know About Pumpkins?

From Serious Eats

Goldilox got 62% correct on Quiz: How Much Do You Know About Soda?

From Serious Eats

Goldilox got 55% correct on How Much Do You Know About Peanut Butter?

From Serious Eats

Goldilox got 80% correct on Quiz: How Much Do You Know About Bagels?

See more polls and quizzes by Goldilox »

Recent Comments

From Talk

Italian restaurant near West Village

Crispo!! Love that place -- and make sure to request a seating in the patio.

From Talk

Food blog name

Hello! Another (future) lawyer slash food blogger! I actually really like "Sue Chef", but how about:

Queen of Tortes
Above the Slaw
In My House Counsel

From Talk

Creative Chip Alternatives

I often cut up red, yellow and orange bell peppers into thick strips. It even has a little curl at the end that holds thick dips!

From Talk

Ground Turkey

I make asian lettuce wraps with ground turkey. Add diced mushrooms, water chestnuts, red pepper, onion and whatever other stuff you like.

From Talk

10 best ingredients in my kitchen

1. Salt -- from the sea and the land
2. Butter
3. Lemons
4. Cayenne pepper
5. Yellow Onions
6. Canned tomatoes
7. Olive oil
8. Eggs
9. Buttermilk
10. Frank's Red Hot Sauce... to cover mistakes.

From Talk

Horseradish Sauces 201?

Horseradish whipped cream! So great with beef!

From Talk

Aluminized Steel Baking Pans Rubbing Off On My Hands -- Help!

OMG amazing explanation! Thanks! I honestly never thought putting them in the dishwasher or using detergent could harm them -- isn't that what "dishwasher safe" means? Oh well :) I'll definitely be handwashing from now on!

So if I somehow wash off all of the black stuff, then are they safe to use??

From Talk

Help Me Find Grandma's Fav Old Recipe

Thanks everyone! Those recipes look awfully close, but not quite! Definitely a good starting point though! I'm going to head over to the King Arthur forum for sure, but I thought I'd ask here too... have you ever heard of a pie with a middle layer of meringue? Would it have to be baked before adding the additional layers on top?

From Talk

Restaurants in NYC with gluten-free options...

Check out Emporio in the Soho/LES area. I remember it having a special g-free menu, including pizza!

From Slice

The United States of Pizza: Illinois (Beyond Chicago Edition)

I'm from Edwardsville! I've never been to Peel, but I've heard great things as well! I'm gonna give it a try while I'm home for Thanksgiving next week!

From Talk

Naming the family Cookbook

"Laurie's Glories: Mom's Best Recipes"

From Talk

Looking for Illinois' Best Pizza Not in Chicago

I've lived in Southern Illinois, near St. Louis, for most of my life, as well as in Champaign during college. I think the state sort of splits between Chicago-style and St. Louis-style. When I was in So IL, the provel-on-cardboard (which I love) was very popular, and when I was living in Champaign, the Chicago deep dish was popular. I think those two cities sort of bleed into their surrounding parts!

I can't wait to read your post about Illinois!

From Talk

Please, tell us where you're from...

Born and raised in Southern Illinois. College in Champaign, Illinois. Law school in St. Louis where my Long Island-raised husband snatched me up and took me to NYC! I'm 27 and have been in NYC for 2 years now.

From Serious Eats

Ed Levine's Serious Diet, Week 142: Are You Good About Exercising While Traveling?

I'm with simon on this one. Exercise is a big part of my daily, routine life, so I just have to include it on vacation -- otherwise I start to feel like I'm in a rut or not myself! Plus, going for a run/hike/walk in different areas is a great way to see the sights! My husband and I jogged through a vineyard in Napa Valley this summer, and it was probably one of my favorite things I did all summer!

From Sweets

Serious Eats Staff Picks: Our Favorite Candies on a Stick

When I was a kid, the only time I was allowed to have Fun Dip was right before (like within 30 minutes) of a swim race. For some reason, the whole swim team was allowed to ingest obscene amounts of sugar during swim meets. I always went straight for the Fun Dip!

From Talk

Historic recipes that make you laugh

This is such a bizarre coincidence seeing this post first thing today! I was at my parents house over the weekend and found all of my grandma's old cookbooks from the '70s! They have her handwritten notes and additional recipes in the margins.

One of these recipes was called, "G____ Family Favorite Fruit Salad." First ingredient... marshmallows! Awesome, Grandma.... awesome.

From Talk

What's your culinary 'white whale'?

This is embarassing, but Roast Chicken. I know! Everyone says it's sooooo easy, but for some reason I just cannot do it. Sure, I've only tried once, but it was such a complete and utter failure that I'm terrified to try it again. :(

From Talk

Need Suggestions For Side Dish To Go With Pulled Pork

I always go with baked, spicy sweet potato fries. Big hit.

From Talk

People that have actual real -life food/spice names, Know Any?

I know it's only from a TV show, but I have a very nice co-worker whose last name is Trueblood. Pretty freakin' cool.

From Talk

eats near AMNH

I agree with Kefi -- it's a great Greek restaurant in that neighborhood.

http://www.kefirestaurant.com/

From Talk

Do you have a trademark snack?

Not a snack, but I have a "trademark" order at Mexican restaurants -- Fajitas and Chardonnay. Not margharitas or beer... cheap Chardonnay. :)

From Talk

Are all dutch ovens created equal?

Definitely not... my husband's dutch ovens always smell so much worse than mine. :)

See more comments by Goldilox »

Recent Posts

From Photograzing

Corniest Corn Muffins

From Photograzing

My First Daring Bakers Challenge!

From Photograzing

B-Scotch Crunchies

From Photograzing

Uni-Baker - ONE Peanut Butter Cookie Recipe

From Photograzing

Bourbon Bread Pudding

From Photograzing

Recipe For a Single, Normal-Sized Choc Chip Cookie

From Photograzing

How to Supreme Citrus

From Photograzing

Black and White Cookies for a Team in Training Fundraiser!

From Photograzing

Dark Chocolate Pecan Brownies

From Photograzing

Chewy Tropical Oat Bars

From Photograzing

Almost a Ding-Dong...errr Madeleine?

From Photograzing

Midnight Crackles at Midnight!

From Talk

Aluminized Steel Baking Pans Rubbing Off On My Hands -- Help!

From Talk

Help Me Find Grandma's Fav Old Recipe

From Talk

Food-Related Halloween Costumes?

From Talk

Chain Gang -- Do you secretly love a chain restaurant??

From Talk

Greenwich CT Anniversary Dinner

From Photograzing

Classic Berry Tart

From Talk

Eating Out in St. Petersburg, FL

From Talk

Gluten-free Cheesecake Crust

From Photograzing

Hanukkah Sables

From Talk

Scotch Tasting in NYC?

From Photograzing

Pretty in Pink Cupcakes

From Talk

One meal in San Diego -- recommendations?

From Photograzing

-NO-Banana Bundt [Cup]Cakes

See more posts by Goldilox »

Recent Favorites

From Photograzing

Dark Chocolate Pecan Brownies

See more favorites by Goldilox »

Polls

From Serious Eats: New York

Goldilox answered "At someone else's house" to Where Are You Eating Thanksgiving?

From Serious Eats: New York

Goldilox answered "They're a good road map to fine dining, but don't get everything right. " to What Do You Think of the Michelin Stars?

From Sweets

Goldilox answered "Swedish Fish" to What's Your Favorite Gummy Candy?

From Serious Eats

Goldilox answered "Baby Ruth" to What's Your Favorite Peanutty/Peanut Butter Candy?

From Serious Eats

Goldilox answered "Yea!" to Breakfast Cereal Marshmallows: Yea or Nay?

From Slice

Goldilox answered "Yes" to Do you blot the grease from your pizza?

From Serious Eats

Goldilox answered "Sprinkles" to Do You Call Them Jimmies or Sprinkles?

From Serious Eats

Goldilox answered "Stephanie Patterson's Blueberry Cherry Pi Pie" to Vote For Your Favorite Pi Day Bake-Off Pie

From Serious Eats

Goldilox answered "Snickers: Betty White Tackled" to Which of These Was Your Favorite?

From Slice

Goldilox answered "Knife and fork" to What's the Best Way to Eat Pizza?

From Serious Eats

Goldilox answered "Soda" to What Do You Call Cola Drinks

From Talk

Goldilox answered "Yes" to Would you like to see more polls on SE?

From Talk

Goldilox answered "What's Your Favorite Food When Drunk? » (Ibeeating)" to What Was the Best Overall SE Talk Thread of 2009?

See more polls by Goldilox »

Quizzes

From Serious Eats

Goldilox got 77% correct on Quiz: How Much Do You Know About Pumpkins?

From Serious Eats

Goldilox got 62% correct on Quiz: How Much Do You Know About Soda?

From Serious Eats

Goldilox got 55% correct on How Much Do You Know About Peanut Butter?

From Serious Eats

Goldilox got 80% correct on Quiz: How Much Do You Know About Bagels?

From Serious Eats

Goldilox got 50% correct on How Much Do You Know About Regional Sandwiches?

From Serious Eats

Goldilox got 28% correct on Pop Quiz: Pancakes!

From Sweets

Goldilox got 40% correct on What's Your Ice Cream IQ?

From Serious Eats

Goldilox got 75% correct on How Much Do You Know About Passover Foods?

From Serious Eats

Goldilox got 75% correct on How Much Do You Know About Cheese?

From Serious Eats

Goldilox got 14% correct on How Much Do You Know About Indianapolis Food Culture?

See more quizzes by Goldilox »

About Goldilox

Website: http://www.domesticdeepthought.blogspot.com

Location: New York City

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