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From Talk

Serious Homemade: Cooking (almost) Everything from Scratch

Baking my own hamburger bun/sandwich rolls was a revelation to me. Ridiculously easy, relatively fast and makes all the difference in the world taste-wise.

From Serious Eats

'Sandra Lee Semi-Homemade' Magazine Hits Newsstands Today

Given the present economy and the rate at which print magazines are folding, this one is not long for the newsstand.

From Talk

Your food related book favorites?

I've enjoyed John Thorne's books "Serious Pig", "Pot on the Fire" and "Mouth Wide Open".

From Talk

Are CSAs Cost Effective for Your Family?

It's really only cost effective for me because I volunteer at the farm. Depending on the number of hours I volunteer, I receive either a half or full box each week during the season. If the CSAs you're interested in have websites, check them out to see if they offer the same deal - I found out mine was looking for volunteers by happenstance.

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From Talk

Serious Homemade: Cooking (almost) Everything from Scratch

Baking my own hamburger bun/sandwich rolls was a revelation to me. Ridiculously easy, relatively fast and makes all the difference in the world taste-wise.

From Serious Eats

'Sandra Lee Semi-Homemade' Magazine Hits Newsstands Today

Given the present economy and the rate at which print magazines are folding, this one is not long for the newsstand.

From Talk

Your food related book favorites?

I've enjoyed John Thorne's books "Serious Pig", "Pot on the Fire" and "Mouth Wide Open".

From Talk

Are CSAs Cost Effective for Your Family?

It's really only cost effective for me because I volunteer at the farm. Depending on the number of hours I volunteer, I receive either a half or full box each week during the season. If the CSAs you're interested in have websites, check them out to see if they offer the same deal - I found out mine was looking for volunteers by happenstance.

From Talk

World Spice Market Spices

The $9 shipping is pretty standard on their orders, but I've found if I'm ordering just the spices (no jars) I can load up a sizable order for that shipping fee - and I still come out far ahead on price. My last order included the minimum of Turkish bay leaves and I had to farm them out to friends there were so many. Love this shop - quality product and a bill sent with the order. Who does that in this day and age? Looks like you received an interesting assortment - enjoy experimenting!

From A Hamburger Today

In Videos: Heart Attack Grill

Fabulous. Now I'm going to be forever skeeved out at burger joints wondering whose thonged bum has been gyrating on the counter.

From Talk

As Seen on TV: Way or No Way?

I didn't buy it from TV, but the Magic Bullet is the best gimmicky kitchen item I've ever bought. It gets daily use in the summer for smoothie breakfasts-to-go, just slap the solid lid on the mixing cup and I'm off.

@chisai: The $15 Rival rice cooker I bought at Target last year is going strong weekly with both white and brown rice. It took a little fiddling with water/rice ratios to turn out perfect rice every time, but once I had it down it hasn't disappointed me.

From Talk

Vegitarian-ism EPIC FAIL

I have nothing to offer in making that tricky U-turn, as on Christmas day I fell off my years-long vegetarian wagon face first into a ham. That I have a sheet of bacon in the oven as I write this would indicate that I not only fell off the wagon but got run over by meat bus trailing it. C'est la guerre.

From Serious Eats

Cook the Book: Jamie at Home

Onion soup with an overload of both bread and Gruyere.

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