EVERY DAY I eat = Salmon, Spaghetti Squash, Nori, Spinach & Green Beans! They're just second nature to me and I love them so much! ha!
I steam them up, then marinate them in olive oil and then I grill :)
Roasted vegetables are PHENOMENAL!!! They bring the sweetness out of the veggies :)
- GiGi http://gigieatscelebrities.com
THOSE LOOKS SO GOOD! GAHHH!
I was totally going to buy scallops today but they're so dang expensive! :( I have been craving them though!
This looks YUMMMMMMM!!!! I eat spaghetti squash every night, always need a new mix up! :)
I met Padma once and she GOT ME IN TROUBLE! So I now am no longer a fan... but I LOVE TOP CHEF! ha ha.
YES! When I flew to Hong Kong on Cathay Pacific... and going on Turkish Air wasn't bad either - that is of course because I was in a better class than coach!
What's in my pantry:
- Kelp Seasoning
- Hot Pepper Flakes
- Stevia (would you consider that a spice/seasoning?)
- Herbs de Provence
- Fennel Seeds
Definitely grass-fed/wild red meats and salmon! I also cannot resist sea vegetables oh and yes, of course: SASHIMI!
1. Grilled Hamachi Kama, Roasted Salmon Skin, Sliced to Perfection Sashimi
2. Salmon Baked with Clam Sauce
The usual: butternut squash + pureed pumpkin + egg whites + cinnamon + stevia = cooked pancake style.
Honestly, Thanksgiving isn't really a SPECIAL meal in which I eat A TON... because I ALWAYS eat a ton at dinner! :P
I love Nicoise Salads! Definitely have one of those... and a whole bunch of different poached egg dishes... not all on english muffins... you can put some on grilled portobello mushrooms! :)
JUST AT DIA, and went to my fave little French Restaurant... got a nice Salmon Nicoise Salad... I could have gone to the Denver Chop House (which is equally as good) but I wasn't in the mood for anything super heavy... plus it was a bit more expensive than the French Restaurant!
Fatty Fish! Both delicious & super nutritious!
Ha Ha Ha! I specially ORDER salmon SKIN from Whole Foods... so obviously I ADORE SKIN! :)
Oh heck ya baby, in first class! :)
Vital Choice Seafood would be perfect, especially if your niece is breastfeeding because all the healthy omega-3 fatty acids will benefit her baby!
Most amazing dinner here!!! 6-7 ounces of salmon belly fillet... and 5-6 ounces of roasted salmon skin (with meat bits still intact)... along with spaghetti squash (that was warmed underneath the salmon belly & skin when cooking, so it absorbed all the flavor), roasted green beans & onions, raw spinach & nori sheets! :) Thank goodness I get to have a repeat tomorrow night, it was just so good!
If I ate rice & fake fish... then I'd be ALL over this... but since I eat neither I will stick to making my own sushi rolls with nori, eel/salmon/salmon skin/hamachi, spaghetti squash, spinach... and anything else I can think of! :)
I eat butternut squash every morning, it's pure deliciousness! I simply skin it then chop it up into cube and roast it in the oven for an hour to an hour and a half @ 375 with olive oil (or spray olive oil) and cinnamon! No need to add sugar at all!
I really just love them all but I think I like breakfast & dinner better than lunch only because lunch is typically relatively small and quick... Breakfast is great because it's like dessert (well what I eat is like dessert - pureed pumpkin & butternut squash) and dinner just rocks because I always cook the food I love... salmon belly, eel, hamachi! Mmmm!
* I eat ketchup & spinach (just like someone would chips & dip)
* I basically DRINK fish & animal fat from the pan after I cook these things
* I wrap nori around almost everything
* I love love love crispy egg whites
* When I eat whole eggs, I eat the egg white part first and then pop the whole yolk in my mouth & let it ooze!
* When I eat a piece of salmon that isn't cut so it's all "belly"... I will save the "belly" until the last bite!
Steamed Asparagus topped with minced hard boiled eggs, drizzled with olive oil and minced anchovies! DELISH!
Favorite Breakfast that I eat every day:
- Pureed Pumpkin
- Roasted Butternut Squash Cubes
ON THE SIDE OF
- An Omega-3 Enriched Egg
- Egg Whites