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Cook the Book: 'Coco'

Brad Farmerie of Public & Double Crown, NYC

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A Challenge to NYC Burger Joints: Put This Burger on Your Menu

don't know if it's changed, but the restaurant Elizabeth used to do a good burger with a skirt of crispy cheese.

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SE'er Food Blogs

I recently started a new blog where I write about the foods and food cultures I experience while "wandering" near and far. You can find me at www.wandereatandtell.com (Wander, Eat and Tell).
Cheers!

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Recent Comments

From Serious Eats

Cook the Book: 'Coco'

Brad Farmerie of Public & Double Crown, NYC

From A Hamburger Today

A Challenge to NYC Burger Joints: Put This Burger on Your Menu

don't know if it's changed, but the restaurant Elizabeth used to do a good burger with a skirt of crispy cheese.

From Talk

SE'er Food Blogs

I recently started a new blog where I write about the foods and food cultures I experience while "wandering" near and far. You can find me at www.wandereatandtell.com (Wander, Eat and Tell).
Cheers!

See more comments by GastroNomad »

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