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Dinner Tonight: Dan Barber's Brussels Sprouts

We grow our own sprouts, and he's picking the first of 2009 today. I will definitely try this recipe tonight. I usually just steam then, squeeze fresh lemon juice over, season with butter and S&P.

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From Recipes

Dinner Tonight: Dan Barber's Brussels Sprouts

We grow our own sprouts, and he's picking the first of 2009 today. I will definitely try this recipe tonight. I usually just steam then, squeeze fresh lemon juice over, season with butter and S&P.

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