Cook the Book: The Sweet Melissa Baking Book
trifles are just some of my many loves.
trifles are just some of my many loves.
Not to be a pedant, but thirty slices at $3 each is $90. Now, if they were all Di Fara slices...
dark, although I often do have a weakness for white
brownies, chocolate bars, ice cream... really, whatever you put in front of me.
Extra sharp Cabot for me, for sentimental reasons if nothing else.
Honestly, I'm not sure. I may have used her pate brisee recipe.
A good sharp cheddar. Cabot, for loyalty reasons.
Thank you for participating and congratulations to our winners:
mkboldin
chromiumman
CarolHarrity
lovercas
ryansm
Please check your email for more information on how to claim your book.
Margarita Lime Pie or Strawberry Shortcake or Devil's Food Cake or Texas Chocolate Sheet Cake or German Chocolate Cheesecake or Pumpkin Pie or Lemon Meringue Pie or ....................help me!
Strawberry Shortcake is my all time fave.
Pears poached in marsala, cinnamon and vanilla bean.
butterscotch pudding with caramel sauce anda sprinkle of fleur de sel (from Mozza)
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