Dark chocolate paired with pistachios and sea salt easily come together in this divine treat

A s'mores cereal bar to remind you of summer

Snickerdoodle Blondies: the easiest autumn or winter dessert, using pantry staples

Butterscotch pudding cookies, using instant pudding mix for a moist, flavorful cookie

Pumpkin, chocolate chips, and oatmeal with a hint of spice make these the perfect autumn treat

Banana Bread Cookies with chocolate chips-- a new favorite way to use up ripe bananas

Arugula, ricotta, lemon spaghetti - comforting, yet light, vegetarian dish

The fresh and classic flavors of tomato, mozzarella and basil in a bite-sized snack

Tastes like out-of-the-box brownies...but better. Crackly crust, gooey interior, and absolutely addicting

The holy grail of cookies: sweet and salty with the great texture of oatmeal.

Bellini's are created with peach purée; this is created with peach liqueur. Refreshing and simple

A dozen streusel-topped muffins using the best produce of the season: blueberries

A dozen streusel-topped muffins using the best produce of the season: blueberries

This salad hits all your taste buds. A tantalizing combination of fruits, nuts, greens and cheese

A salty-sweet cookie that should be made illegal. It's that good

Think peach cobbler in a muffin, dotted with fresh blueberries. A delicious breakfast treat

These to-die-for squares are easy to make, and taste better than packaged fruit bars.

These melt in your mouth muffins are better than donuts, and healthier, too.

The ultimate bar cookie with salty peanut butter, crunchy pretzels and a chocolate chip cookie base

Finely chopped nuts, butter and sugar: what's not to love?

A quick, comforting dessert with the taste of homemade chocolate chip cookies.

Just like the candy, with the delicious combination of chocolate, coconut, and almonds in a cookie.

A quick sweet bread dotted with blueberries and covered with a lemon glaze.

A divine combination of nutty brown butter, flakes of sea salt and chocolate take these cookies over the top

A delicious roasted tomato, mozzarella and basil pesto sandwich with arugula at Boston's Flour Bakery + Café.