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Cook the Book: 'The Food You Crave'
I love love love air-popped popcorn. I don't think I've gone more than a few days without eating popcorn since I was a kid!
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Cook the Book: 'Techniques of Healthy Cooking'
Root veggies roasted with rosemary and good olive oil!
Cook the Book: 'The Food You Crave'
I love love love air-popped popcorn. I don't think I've gone more than a few days without eating popcorn since I was a kid!
Seriously Delicious Giveaway: Zingerman's Gift Certificate
tillamook smoked cheddar!
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
Um...porterhouse?!
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
Ribeye. Dude. Yes.
Seriously Delicious Holiday Food Giveaway: Russ & Daughters
bagel, lox, n' cream cheese.
Dinner Tonight: Miso Soup 101
Ha ha! I was going to ask about how long miso keeps, too! Good to know!
Miso soup is my favorite food when sick. I used to order take-out, but then I got crafty last year and realized I could BUY miso ahead of actually getting sick and have it in my fridge. A little goes a long way, though, so I still have a bunch left for this cold-season!
Seriously Delicious Giveaway: Zingerman's Gift Certificate
I've been on a manchego kick for quite a while now! Gorgonzola is always an excellent standby, though. :)
Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham
croque monsieur! Or madame...I'm not picky when it comes to hammy goodness
Seriously Delicious Holiday Giveaway: Southside Market Sausage
Ryle's Jazz Club in Boston
Cook the Book: 'The Bacon Cookbook'
My favorite bacon dish is...um...bacon. Just a stake of bacon. Yum.
Seriously Delicious Giveaway: Zingerman's Gift Certificate
A nice blue will do it for me every time.
Seriously Delicious Holiday Food Giveaway: Russ & Daughters
bagel and lox. Of course.
Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham
Mustard, a thick slab of cheddar cheese, a thick slice of ham, all on fluffy white bread that you can squish down before eating? Delicious.
Cook the Book: 'Think Like a Chef'
I get a big kick out of emulsifications like mayo and hollandaise. Who would have thunk it? In terms of cooking, I likes me some long braising.
Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks
Mmmm...poooorterhouse....raaaaare
A 24-Hour Search for the Best Pizza in America
Oops. Marcella's.
Ciao,
Paulie Gee
A 24-Hour Search for the Best Pizza in America
@Philly53. It's not NY style but the pies at Marcello's in The Short North don't suck:
http://www.flickr.com/photos/pauliegee/sets/72157605122755729/
So you haven't found anyplace in NYC that you like as much as Mack and Manco?
Ciao,
Paulie Gee
A 24-Hour Search for the Best Pizza in America
@Philly53: What about the M&M Pizza makes it your favorite?
Damn, never heard of it. Is it open off-season or only during summer? Thanks!
A 24-Hour Search for the Best Pizza in America
I've had pizza all over the country and the best, by far, is Mack & Manco Pizza in Ocean City, NJ. Pepe's in New Haven, CT is very good but Mack & Manco is the best in the country. Anyone know of a good Philly/New York style pizza in Columbus, OH ????
Cook the Book: 'Techniques of Healthy Cooking'
Thanks for entering and congratulations to our winners:
jesskel
KPruitt39
azured00
stacy7911
fiatluxsemper
Cook the Book: 'Techniques of Healthy Cooking'
A fresh garden salad topped with grilled chicken
Cook the Book: 'Techniques of Healthy Cooking'
A bowl of mixed fruit & cottage cheese
Cook the Book: 'Techniques of Healthy Cooking'
Spinach salad with Balsamic dressing
Cook the Book: 'Techniques of Healthy Cooking'
A small serving of grilled chicken or fish, either steamed veggies or salad with vinaigrette, brown rice or grilled sweet potato and a small glass of red wine.
Cook the Book: 'Techniques of Healthy Cooking'
...everything fresh , in it's natural form....before sugar, alt and fat.
Cook the Book: 'Techniques of Healthy Cooking'
Rice and veggies. So quick to make and you can change up the sauce to match your mood!
Cook the Book: 'Techniques of Healthy Cooking'
Asian-style stir-fry, with chicken and Oriental vegetables, plus broccoli.
Canola oil, five-spice powder(available in most larger groceries), boneless/skinless chicken breasts. Serve atop brown rice.
Cook the Book: 'Techniques of Healthy Cooking'
HADDOCK AND STEAMED BROCCOLI
Cook the Book: 'Techniques of Healthy Cooking'
Yogurt & Fruit for breakfast. Tuna with fat free mayo and tomatoes at lunch. Tofu or Turkey Chili for dinner. Yumma-rama!!!!
Cook the Book: 'Techniques of Healthy Cooking'
Baked Salmon, Broccoli, Cauliflower, Carrots and a whole grain rice blend... yummy!
Cook the Book: 'Techniques of Healthy Cooking'
Salad greens, olive oil, lime juice, minced garlic and a can of G'Day Chili flavored tuna! Yum!
Cook the Book: 'Techniques of Healthy Cooking'
A hug and a kiss from my wife, Tomato soup and Grilled Cheese
Cook the Book: 'Techniques of Healthy Cooking'
yogurt with wheat germ
Cook the Book: 'Techniques of Healthy Cooking'
...a mixed green salad with lots of peppers, onions, red kidney beans, carrots, red cabbage, etc.
Cook the Book: 'Techniques of Healthy Cooking'
Anything cooked in virgin coconut oil, the healthy fat!
Cook the Book: 'Techniques of Healthy Cooking'
Baked salmon with dill, fresh steamed broccoli, and mixed berries for dessert!
Cook the Book: 'Techniques of Healthy Cooking'
Stir-fry tofu and chicken over rice. Trying to go to brown rice this year....
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About EmmaC
Website: http://www.my3loves.blogspot.com
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Root veggies roasted with rosemary and good olive oil!