Hot Dog Bun Grilling Jig
It only a problem if you use the inferior non new england style hot dog buns. These toast just fine and don't break.
http://www.angiedawn.net/blog/2006/06/new-england-style-hot-dog-buns.html
AO
It only a problem if you use the inferior non new england style hot dog buns. These toast just fine and don't break.
http://www.angiedawn.net/blog/2006/06/new-england-style-hot-dog-buns.html
AO
There's a lot, a lot of culture there.
I had it a year or so ago.
http://www.flickr.com/photos/m750/515579002/in/set-72157600271166410/
It was kinda beefy, I enjoyed it.
lol @ Southern_bella - shame she'll never read your comment, as a blogger you can't afford to go to a _real_ restaurant... :roll:
- I'd certainly eat at one of the top chef places. I'm bummed Blaze up closed. Spike, although a little underhanded in the competition, knows his meat...
If it ain't on a 'new england' style bun, served with gouldens spicy brown mustard with onions and relish, It's is not quintessential.
I'm late to the party, but...
I'm Aaron, 30, living in rural MA. I'm a home cook, nothing too fancy. I grew up watching The frugal gourmet, and yan can cook on PBS as a kid. I love trying new dishes, but as of late have been trying hard to eat local / in season foods. I write about what I make once in a while here: http://www.crankynstinky.com
I'm also a cyclist in constant training, and a all around gadget geek.
AO
This is pure genius. A simple, low cost approach to a cooking issue that many of us have to contend with. I will be at the hardware store this week for sure. Brilliant.
Yay, great list... But Tinto/Amada should definitely be on that list somewhere... my favorite restaurants so far!
I'm still dreaming of the days when I can visit Osteria and Vetri though. Sigh.
This is a cool idea - I bet it helps guard against insta-char, a problem I've run across in toasting buns on a grill.
Joe's Pizza on 16th street between Walnut and Chesnut is the best.
As someone who has had a DiNic’s roast pork sandwich with Joy at Reading Terminal before, I have to say, listen to this woman. She knows her stuff.
The Reading Terminal Market is incredible. I've only been there once but I love it and I will be back. I totally agree with the review of Famous 4th street cookie. They are awesome. Get the chocolate dipped. They're even better.
I enjoyed this article but I think there should be some Chinatown picks. I personally love Chinatown and there are some great restaurants there.
Here' lemme fix that typo:
I've been to Tacconelli's and although it's good, it certainly SHOULDN'T have to be considered by so many the best pie in a city so rich in Italian American tradition.
Sorry,
PG
@hotdoglover Thanks very much. I'm glad you enjoyed them. Sorry there were no hotdog shots.
@smoosh I agree wholeheartly about the Philly pizza scene. I've been to Tacconelli's and although it's good, it certainly should have to be considered by so many the best pie in a city so rich in Italian American tradition. I am now looking forward to tacking on a visit to Osteria on my next Poast Pork Italian run. I hope it's the real deal. Philly can certainly use some serious pizza. If it wasn't so far from my home, I'd give it a shot myself. I think the city is ripe for it.
Ciao,
Paulie Gee
I absolutely agree with the 2008 "Comfort Food" winner: Jones.
I went there four years ago, when I still lived in the Philly 'burbs, and ordered Thanksgiving Dinner. It was perfect. And I sure was thankful for that hearty meal considering my soused disposition upon seating.
Tacconelli’s may be good, but unless you live in that hood (and I mean hood)....no one's going to go there. I agree that Philly has some crappy pizza...especially in the art museum area. I think all the local pizza places got together and devised a way to make hard, overcooked, oily-cheesed pizza. Yuck!
On the sushi front...I never realized how many places there are until I moved to center city. I do believe there are at least 4 sushi places within a 2 block radius. It's a wonderful thing.
Also, there should have been a best breakfast section....the winner being Sabrina's of course. Big portions and a fun environment. Mmmmmm banana and sweet cheese stuffed challah! (and their menu is veggie-friendly, yay)
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