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Secrets of Minetta Tavern's Black Label Burger
I tried this thing earlier today. It's definitely not the same patty as the one at City Burger. Size being one of the differences, probably the blend as well. I don't know how anyone can complain about the size of this thing.The aged smell and taste came through well and it was a beautiful red color when ordered rare. The problem was that it was entirely covered with those sauteed onions. Moderation please! It completely overpowered the subtle qualities of the meat. The beef was extremely juicy but when combined with the oil from the onions (I also had cheese on mine btw) it was one sloppy mess. The bottom of the bun deteriorated instantly.
Fire Severely Damages Coney Island Totonno's
This is terrible! According to one channel, it was an oven fire, which I unfortunately predicted. This episode can't possibly look good for coal ovens which are already banned in many places. Hope they rebuild ASAP.
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DrAlex answered "Shopsin's" to What's Your Favorite Restaurant Breakfast In New York?
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