Serious Eats: Dove420's Profile

I love bacon and love to add it to everything. An exchange student from Japan shared a simple recipe made with bacon, potatoes, onion and potatoes. It's really delicious and the Japannese way to eat it is to set it in the middle of the table and everyone dig in with their chopsticks ( or forks).

Dove420 at 6:19AM on 12/22/08

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Seriously Delicious Holiday Giveaway: Southside Market Sausage

We really don't have a good BBQ place here, I guess i would voe for the BBQ Pit in the Springs.

Dove420 at 7:51PM on 12/20/08

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Cook the Book: 'How to Cook Everything, Revised Tenth Anniversary Edition'

I like the idea of throwing lots of vegetables into your pasta sauce. It tastes so good and gets the veggies down easier for picky eaters.

Dove420 at 7:17PM on 12/09/08

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Win a Free Organic D'Artagnan Turkey Here!

The Pumpkin Cheesecake is my pick mmmmmmmmmmmm

Dove420 at 1:33PM on 11/19/08

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Weekend Book Giveaway: 'The Saucier's Apprentice'

When I married I was pretty confident in my cooking skills. The second year we were married I found out there were till things I had to learn. That year I decided to have my in laws over for Christmas dinner. I would make most of it with just a couple of my sister in laws adding a dish . Thing is I had never prepared or cooked a Turkey on my own. It was always my mom's job. So Christmas eve i'm getting the Turkey ready and was very upset because MY Turkey didn't have any giblets and I always made my special sage dressing with giblets. I grit my teeth and made the dressing without giblets. Early Christmas morning we opened gifts ad I put on my apron and started cooking, The pies were beautifl the Turkey golden and I was still bemoaning the fact that my dressing was missing the giblets when my oldest sister in law was the first to arrive. She called me to the kitchen and my almost done turkey and showed me where they were hidden at the Other end of the bird. Boy did i blush!! The embarrasement would have ended there, except my loving husband had to tell everyone who walked thru the door about it LOL

Dove420 at 5:22PM on 09/15/08

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Cook the Book: 'Margaritas, Mojitos & More'

Limes definately!

Dove420 at 3:16AM on 07/01/08

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Cook the Book: 'Screen Doors and Sweet Tea'

I love fresh fruit strawberry lemonade slushie so cool and refreshing

Dove420 at 11:09PM on 06/17/08

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Cook the Book: Cowgirl Cuisine

So many of my mom's meals were memorable and delicious as she was a superior cook. The one thing I loved was her Tagalarini.....she got the recipe from a Campbells soup can. I've tried and tried since she's been gone to recreate it and have never succeeded I do miss that dish but more than anything I miss my mom and would give anything to serve her HER favorite dish and just see her smile and give me a hug for making it for her

Dove420 at 6:04AM on 05/06/08

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Cook the Book: The River Cottage Cookbook

Strawberries and cucumbers yummy

Dove420 at 12:17AM on 04/21/08

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Cook the Book: The Cornbread Gospels

Homemade can't be beat :), I'd love to win this cookbook

Dove420 at 4:57AM on 04/09/08

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Cook the Book: The Sweet Melissa Baking Book

Just about any cheesecake anytime lol

Dove420 at 11:35PM on 04/02/08

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Weekend Book Giveaway: 'Around the World in 80 Dinners'

Spain - my ancestry and the culture
New Zealand - to finally meet my heart sister and check out her cooking
New York - Cause it has everything, restaurants of every ethnecity and broadway too

Dove420 at 5:55PM on 03/23/08

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