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From Talk

ABC Kitchen by Jean-George: anyone been?

Yes.........I went......well worth a visit........not life changing, but solid enjoyable food..........try the carrot salad; you'll never look at carrots the same way again!

Doctorted at 4:38PM on 06/09/10

From Slice

L & B Spumoni Gardens: A Rite of Passage in the Form of Pizza

The Holy Grail by which all slices are damned to be judged by.

Doctorted at 10:26PM on 06/04/10

From Talk

Forgotten/ Unused Classics

Lobster Thermidor
Crab Louie
Banana Split
Peaches and Cottage Cheese Salad
Vichysoisse
Shav
Flanken

Doctorted at 6:34PM on 05/20/10

From Talk

The last of the sardines

Upon hearing this news, my cat [ already severely depressed ], has now taken my only can of sardines hostage. What a mess.

Doctorted at 6:40PM on 04/14/10

From Serious Eats: New York

A Sandwich a Day: Spicy Rizzak from Tiny's Giant Sandwich Shop

Good Riddance. Nastiest people on the LES.

Doctorted at 3:23PM on 03/23/10

From Talk

here's the real reason not to eat in the subway

Here's the real reason not to eat in the subway.

http://www.trainpigs.com/

Doctorted at 5:50PM on 02/11/10

From Serious Eats: New York

Chocolate and Cheese Pairing Workshop with Anne Saxelby and Roni-Sue

Ugh: Chocolate+ Cheese.

Roni-Sue=Terrible, overpriced chocolate.

Saxelby=Boring, overrated and ridiculously overpriced cheese.

BTW: Terrble photographs.

Doctorted at 1:41PM on 02/10/10

From Talk

Your childhood favorites: Are they still guilty pleasures?

Vanilla Junket

Sun-Dew Drinks

Scooter Pies

Turkish Taffy

Chun-King Canned Chow Mein

Doctorted at 11:16PM on 02/08/10

From Serious Eats: New York

Super Bowl Giveaway: Wings and More from Rack and Soul

Colts 24-17

Doctorted at 5:26PM on 01/29/10

From Serious Eats

Seriously Delicious Super Bowl Party Giveaway: Mike Mills Baby Back Ribs and Pulled Pork

Im a sports dork
Butt know BBQ Pork
Send me the beans or bust

Doctorted at 5:18PM on 01/25/10

From Serious Eats: New York

Sparks never adapted. They became the MacDonald's of Steakhouses, churning out volume rather than quality. At one time there were very few players. They live on their rep like Old Homestead, Smith and Wollensky, etc. What I found them particularly to be notable for is their arrogance and indifference to their clientele as Richman illustrated. At Sparks, i't's attitude first, food second. If I'm going to be treated crappy, I'd rather go to Lugar's. At least there, I'll get a good steak.

Doctorted at 5:54PM on 01/06/10

From Serious Eats