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From Slice

How to Make a Pizzarito

thatgrrrl has the right idea. Jam some pizza rolls in there....would adding a couple slices of bacon taking it too far???

From Slice

Why Pepperoni Pizza Sucks

Has anybody ever has ground pepperoni? Its crazy good.
Oddest delicious topping was a Thai peanut sauce drizzled on a vegetarian pizza one time.

From Talk

Where to get good eats... Highway 1 Santa Cruz to San Francisco

In the little town of Capitola (near Santa Cruz) there is a pizza joint called Pizza My Heart if you are looking for a good slice.

From Talk

What lunch box did you have - what was in it?

Rambo lunchbox. Metal of course. I think it was right after Rambo first blood part 2 cause there was a picture of that giant Soviet chopper in the background. Thermos full of Kool-Aid. PB & J, Laura Scudders Potato Chips (ruffled style), hostess cupcake or twinkie if I was lucky. Eventually tore that one up, and switched to a Go-Bots plastic box soon after. Same innards food-wise though.

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Recent Comments | Response to Comments

From Slice

How to Make a Pizzarito

thatgrrrl has the right idea. Jam some pizza rolls in there....would adding a couple slices of bacon taking it too far???

From Slice

Why Pepperoni Pizza Sucks

Has anybody ever has ground pepperoni? Its crazy good.
Oddest delicious topping was a Thai peanut sauce drizzled on a vegetarian pizza one time.

From Talk

Where to get good eats... Highway 1 Santa Cruz to San Francisco

In the little town of Capitola (near Santa Cruz) there is a pizza joint called Pizza My Heart if you are looking for a good slice.

From Talk

What lunch box did you have - what was in it?

Rambo lunchbox. Metal of course. I think it was right after Rambo first blood part 2 cause there was a picture of that giant Soviet chopper in the background. Thermos full of Kool-Aid. PB & J, Laura Scudders Potato Chips (ruffled style), hostess cupcake or twinkie if I was lucky. Eventually tore that one up, and switched to a Go-Bots plastic box soon after. Same innards food-wise though.

From Talk

Where to get good eats... Highway 1 Santa Cruz to San Francisco

Does anyone know the name of a small English restaurant near Half Moon Bay that serves breakfast. Visited many years ago, not sure if it's still around.

From Slice

Why Pepperoni Pizza Sucks

ALthough plain cheese is always appreciated, I make 2 special pizzas that my family enjoys. One is buffalo wing chicken with pepper jack cheese,and the other is smoked mozz with sweet sausage and roasted red peppers.

From Slice

Why Pepperoni Pizza Sucks

Feta cheese with tomatoes fresh out of the garden and kalamata olives sprinkled over a round of dough brushed with olive oil, minced garlic, greek oregano and a thin layer of mozzarella cheese is one of my favorite summer time pies. Even better when it's done on the grill.

From Slice

Why Pepperoni Pizza Sucks

smoked, thin-sliced ham and green olives...yum
And I make my own pizza at home
Besides plain cheese, the above mentioned are great for a change of pace

From Slice

Why Pepperoni Pizza Sucks

No pepperone, love it uncooked with cheese & crackers or antipasto, but not on pizza, overpowers everything else. Same thing with bacon. Good sausage meat or plain cheese for me. And don't even start with those cowpies from Chicago!

From Slice

Why Pepperoni Pizza Sucks

Sausage, chicken and cashew. When the cashews get just a little burn on 'em, oh yeah baby!

From Slice

Why Pepperoni Pizza Sucks

I agree. Why is pepperoni the default ingredient?? I just think it's the most fun to say. Pepperoni.

From Slice

How to Make a Pizzarito

That has got to be the worst cheap pizza ever. Tonys rules.

From Slice

How to Make a Pizzarito

Awww yeah, cook it half the time (get the dough soft), load it up, roll it up, stick a tooth pick or two into it, throw it back in the oven and finish cooking... Let it cool for a mo or two then throw down, fantastic!!! I am starving now!!!

From Slice

Why Pepperoni Pizza Sucks

Pepperoni pizza sucks? What can i say... you are are crazy. Seek help. I appreciate the devil's advocacy – the iconoclasm, but... seek help. I'm serious.

From Slice

Why Pepperoni Pizza Sucks

Phew! Lotsa posts. I'm afraid I've never been particularly fond of pepperoni...I don't hate it, but I wouldn't choose it. Go-to favorite? A combo of cheeses, including provolone and Cheddar with caramelized onions. I have had a fabulous Thai pizza, and by that I mean traditional in form (shape, size of crust, laying down of toppings, etc.) but Thai in flavors (chicken, purple basil, a bit of peanutty flavor, coconutty flavor, a base sauce that'll blow the top of your head off). That was fabulous...could only eat about a slice and a half but for that many bites, it was intoxicating.

From Slice

Why Pepperoni Pizza Sucks

Whenever I try a new pizza place, I always order "The house special" because I want to see that place's idea of what the ideal pie is.

It is never a plain cheese or pepperoni pie, in my experience.

I almost never order sausage, because I love it and most places use crap.

My favorite place serves a pie with tons of ingredients and I savor every bite for the depth of flavors.

From Slice

Why Pepperoni Pizza Sucks

The Bayou Beast at Two Boots: BBQ shrimp, crawfish, andouille sausage & jalapenos.

From Slice

Why Pepperoni Pizza Sucks

try leftover pizza. i have been making this for years. whatever your favorite pizza. scrape the toppings off, heat, and add to 3 beaten eggs. add cheese on top. the best omelette ever. enjoy

From Slice

Why Pepperoni Pizza Sucks

I am from Buffalo, NY - so thanks Machineman! I can only shake my head in bafflement at what the rest of the country puts on their pizza. Indian style? Demi-glaze? Tuna? Really, people? Come to Buffalo and get a good old cheese and pepperoni from Bocce, Bozanna's, Just Pizza, LaNova, or even some corner joint. You'll never want it any other way!

From Slice

Why Pepperoni Pizza Sucks

tuna and blue cheese.

Try it, love it.

From Slice

Why Pepperoni Pizza Sucks

i love, but can never find pizza places that will put salami on my pizza. i grew up in massachusetts, and our family was a salami pizza family. it is SO good! now i live in nyc, and i did find one place that put salami on a pizza once, but it only had salami the one time. i had to comment on this, because i really dislike pepperoni, and it only makes me want salami pizza more!

From Slice

Why Pepperoni Pizza Sucks

Green olives and onion. I ate it first at the insistence of a girl I was dating. She's now a distant foggy memory, but her pizza toppings still provoke the occassional craving.

From Slice

Why Pepperoni Pizza Sucks

Pepperoni is awesome. You are all a bunch of snobs.

From Slice

Why Pepperoni Pizza Sucks

my fave by far is eggplant slices . don't ask me why, it just is.

From Slice

Why Pepperoni Pizza Sucks

My personal fav. is pepperoni, period, as a matter of fact that photo above you have of a pepperoni looks perfecto!! Too many flavors to list that I do favor, so I will list what I don't like on pizza. Anchoves, caviar, and tomato slices. I prefer thin and crisp to thick or deep dish crust. Flavorful sauce is also a importance as well as the amount of cheese and I like alot of both.

From Slice

Why Pepperoni Pizza Sucks

@robincat When I felt like bein' bad recently, I simply got on a plane and headed here for my Muffaletta fix:

http://www.flickr.com/photos/pauliegee/sets/72157606497347702/

Ciao,

Paulie Gee

From Slice

Why Pepperoni Pizza Sucks

I often use Genoa salami instead of pepperoni.

I also make an Muffaletta Pizza with a combo mayo/sour cream sauce with olive spread mixed in, the topped with the salami, mortadella, ham or turkey and provolone. Sometimes artichoke hearts and always more olive spread on top.

Not for purists but darn good when you feel like being bad.

From Slice

Why Pepperoni Pizza Sucks

The weirdest topping I've had is probably Ranch Chicken or Baked Ziti. I've also had Buffalo Chicken on top, which is so good if it is really spicy.

I'm ok with pepperoni. The best combination of meats is pepperoni, sausage and bacon - I had that combination at a birthday party and it was excellent.

I agree that the most wonderful thin-crusted pizza with the best cheese and sauce is perfect the way it is. Really good pizza doesn't need anything but sometimes a few toppings makes it more interesting.

You can't live by plain pizza alone!

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