I'm a wine blogger interested in everyday wine culture which boils down to finding great tasting, great value wine that pairs well with food. I am a history professor by day, and a wine blogger the rest of the time.
Favorite foods: I haven't met a food I didn't like. My foreign favorites are Indian, Italian, and Spanish. I also love a great roast chicken, tomatoes fresh from the Farmer's Market, and my friend Margaret's Buffalo-style chicken wings.
Last bite on earth: Fresh, handmade pizza and a bottle of simple, Italian red wine. It doesn't get any better than that, does it?