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Cook the Book: 'The Young Man and the Sea'
Fennel and onion slices braised together with chicken stock, lemon juice, and fresh rosemary, then nice and soft, topped with tilapia fillets, and covered till the braising liquid steams the fish. So, so, so, so good. Every time I make it, I'm told it's the best thing I make.
Gourmet Genesis
Hey, I always thought it was called 'snake eyes'. (Cuz when you make two, they stare up at you like eyes.)
Cute story with a good point! Sometimes we forget the whole point of food, i think...
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There was some beer/clamato drink launched in Canada last summer. It was called 'Red Eye', and I'm pretty sure that it was a resounding market failure. I can't really see Bud's core consumer embrace this product, and i can't see adventurous eaters/drinkers embracing Bud.