Serious Eats: Dallas's Profile

First, it's a good thing I don't have to use proper grammatical rules here, because I'm not going to. I love mac and cheese with tuna and peas. Rice, tuna and frozen peas works well...of course it needs a sprinkling of cheese. French fries with honey...yum! Bananas with sour cream?...that is something I might enjoy. I can see the whole M&M and goldfish cracker thing working...too bad I can't eat goldfish anymore! Before I found gluten-free crackers and bread I liked, I would put the following on plain rice cakes...not all mixed together!...nutella, brown sugar and cinnamon swirl cream cheese, any flavor jelly or jam, peanut butter, a slice of cheese... Applesauce goes with everything. Sausage with maple syrup is a combination found everywhere. Frozen sausage with maple syrup is out there, the McGriddle, etc. Oh man, I used to love the McGriddle! Banana pudding with chocolate sprinkles...I never got into the peanut butter and mayo sandwich, but mayo and cheese work great between two slices of bread. This thread is quite interesting, and I look forward to reading more.

NativeRose at 9:57PM on 08/30/08

From Talk

Interesting food combinations

When I was younger, there were some candy shops that sold chocolate-covered potato chips. They were absolutely yummy!

NativeRose at 9:36PM on 08/30/08

From Talk

Interesting food combinations

LOL I thought I was the only one that dipped french fries in my Frostys -- milkshakes and sundaes too. Yay!!!

When I went to McDonald's as a kid, I used to throw 4-5 french fries in my saimin* and fish them out later. They were soggy, but for whatever reason, I loved it.
* Hawaiian version of ramen except in a fish-based broth, with fishcake, green onions, and char siu on top.

@Chisai - I introduced the mayo+soy sauce as asparagus dip to my husband years ago and he LOVES it. He uses it with fish sticks, french fries, anything you can think of.

I always...always...dip my french fries in mayo-ketchup-mustard (1/2 mayo, 1/3 ketchup, 1/6 mustard), unless I'm at a Greek place, then I dip them in the tzatziki. Replace "mayo" with Kewpie mayo when I am at home.

Growing up, I used to dip my fries in honey, mainly because it was leftover from the fried chicken. I would also dab brine from pickled jalapenos on my fried chicken and eat it with whole jalapenos. I was also one of those kids who loved digging for and eating marrow. What a mess!

French onion dip lightly spread on fresh sour dough bread and sour cream and onion potato chips in the middle.

Cassaendra at 8:48AM on 03/09/08

From Talk

Interesting food combinations

i have a lot of weird food combinations, but i just remembered some more

avocados and raisins
goat cheese and salsa (instead of cream cheese and salsa)
speaking of which bacon cream cheese bagels are delicious
waffles honey maple turkey, sharp cheddar and little bit of maple syrup and butter
carrots and dijon
pretzels and applesauce

wow i eat alot of strange things

sustarz at 12:28AM on 03/09/08

From Talk

Interesting food combinations

Best snack - candy corn and salted peanuts
Toasted bagels with cottage cheese and applesauce on top.
Speaking of applesauce, one of my friends just loves to dip potato chips in applesauce!
Back in the day, used to love blue box mac & cheese w/ tuna and peas, Haven't had that in years.

frederika at 11:08PM on 03/08/08

From Talk