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From A Hamburger Today

In Videos: How the Shake Shack Makes Its Burgers

no worries Adam, I was just bustin' chops.....Damn, Bobo's looks good...next time im in Topeka, it's Bobo's for me!

I'll try to order pickles them the next time i'm at SSUWS as another poster mentioned...

Cpalms at 2:23PM on 10/27/08

From A Hamburger Today

In Videos: How the Shake Shack Makes Its Burgers

how come that picture above shows a picture of a burger with pickles on it???....there are NO pickles on shake shack burgers...I smell a rat

Cpalms at 7:16PM on 10/24/08

From Serious Eats: New York

Tasting Notes From the Day After Thanksgiving

Ed, you missed the best old school diner burger in the city right across the street at Astro Diner (55th & 6th)....these diners are a dieing breed, this one is classic, try one next time.....

Cpalms at 10:15AM on 11/25/07

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Recent Comments | Response to Comments

From A Hamburger Today

In Videos: How the Shake Shack Makes Its Burgers

no worries Adam, I was just bustin' chops.....Damn, Bobo's looks good...next time im in Topeka, it's Bobo's for me!

I'll try to order pickles them the next time i'm at SSUWS as another poster mentioned...

Cpalms at 2:23PM on 10/27/08

From A Hamburger Today

In Videos: How the Shake Shack Makes Its Burgers

how come that picture above shows a picture of a burger with pickles on it???....there are NO pickles on shake shack burgers...I smell a rat

Cpalms at 7:16PM on 10/24/08

From Serious Eats: New York

Tasting Notes From the Day After Thanksgiving

Ed, you missed the best old school diner burger in the city right across the street at Astro Diner (55th & 6th)....these diners are a dieing breed, this one is classic, try one next time.....

Cpalms at 10:15AM on 11/25/07

From A Hamburger Today

In Videos: How the Shake Shack Makes Its Burgers

Propaganda!
I was at the shack tonight and the scrapper thing is BS, they use it like all the rest of the burger joints, as a grill cleaner.
They did the press, then they used the spatulas to release and turn the burgers. I saw them do it without the scrapper thing for at least a hundred patties.

Still a damn good burger!

Oh, try the cheese fries they are something SPECIAL!

phauxtoe at 9:42PM on 10/27/08

From A Hamburger Today

In Videos: How the Shake Shack Makes Its Burgers

Wow, why can't I get them here in Wales??? Shall have to make my own - is there anything in the meat mixture apart from meat?

snowmoonelk at 3:07PM on 10/27/08

From A Hamburger Today

In Videos: How the Shake Shack Makes Its Burgers

Yeah. Don't know how SSUWS does it, but you *can* get pickles and (raw, chopped) onions with yr burger, but, at least at MSP, they give them to you in little take-out condiment containers and you have to put them on yourself. I swear there was a point when they actually did it for you when ordered. To me, this tells me that the burgers aren't cooked to order and are just sitting there at "standard level" -- like if you bought an economy car and then had to put in a stereo yourself.

Adam Kuban at 2:29PM on 10/27/08

From A Hamburger Today

In Videos: How the Shake Shack Makes Its Burgers

@cpalms: You're right. I should have captioned that photo (and just did) -- it's just to illustrate the patty sear and is not a SS burger. It's from Bobo's Drive-In in Topkea, Kansas.

Adam Kuban at 11:05AM on 10/27/08

From A Hamburger Today

In Videos: How the Shake Shack Makes Its Burgers

@ cpalms: You can most definitely order pickles on a shake shack burger. My mom did yesterday at the UWS location

pbisNOTmyname at 10:44AM on 10/27/08

From A Hamburger Today

In Videos: How the Shake Shack Makes Its Burgers

The Shake Shack burger is my favorite in the city, but I still can't forgive them for not having fried onions, an essential part of my all time favorite burger.

The Shake Shack burger comes pretty damn close in every other respect though.

Thanks for posting this!

Joseph Bayot at 3:57AM on 10/27/08

From Serious Eats: New York

Tasting Notes From the Day After Thanksgiving

Teresa's on 1st Ave. in the East Village has closed.

kathryn at 4:17PM on 11/28/07

From Serious Eats: New York

Tasting Notes From the Day After Thanksgiving

Thanks Ed. Each year I tell myself I will make them, but it hasn't happened yet. Maybe this will be the year, but it is nice to have an option just in case.

FoodBoy at 6:23PM on 11/25/07

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