Confabulation’s Profile
Recent Comments
SE'er Food Blogs
Well I'm late to the party, but ...
Confabulation in the Kitchen
shallwecook.blogspot.com
Served: New York Is Not the Only Place for a Restaurant
Congrats, Hannah. I remember the day I walked out of my last exam in college. It was a like a 20-pound weigh was lifted off my shoulders!
Who loves Anne Burrell?!
At first she weirded me out. But I gave her another chance and I fell. Kinda like some of the guys in my past. You know?
See more comments by Confabulation »
Recent Posts
Dorie Greenspan's Blackberry-Lime French Yogurt Cake
Posted by Confabulation, August 26, 2009 at 4:55 PM
See more posts by Confabulation »
Recent Favorites
Confabulation hasn't favorited a post yet.
Recent Polls
Confabulation hasn't answered any polls yet.
Recent Quizzes
Confabulation hasn't taken any quizzes yet.
Recent Comments | Response to Comments
Cook the Book: Eugenia Bone's 'Well-Preserved'
My grandmother canned everything, and I'm sad I never got to learn from her. I already can a few things: tomato sauce and jelly, but there are so many other things I'd like to try! Corn, peaches...
SE'er Food Blogs
Well I'm late to the party, but ...
Confabulation in the Kitchen
shallwecook.blogspot.com
Served: New York Is Not the Only Place for a Restaurant
Congrats, Hannah. I remember the day I walked out of my last exam in college. It was a like a 20-pound weigh was lifted off my shoulders!
Who loves Anne Burrell?!
At first she weirded me out. But I gave her another chance and I fell. Kinda like some of the guys in my past. You know?
You live where?
Hope I'm not too late to this party.
I'm in Winston-Salem, North Carolina. The original home of a few things you all know: R.J. Reynolds, Hanes underwear, Krispy Kreme and Wachovia. (And about 15 miles from Lexington, N.C., the home of Western N.C. barbecue).
Seriously Delicious Holiday Giveaway: Southside Market Sausage
Sidney's, in Eastern N.C. My husband's uncle is the owner!
Cook the Book: 'How to Cook Everything, Revised Tenth Anniversary Edition'
His Thanksgiving turkey suggestion of cooking the bird in PIECES is brilliant.
And I had never made fish until I tried his basic recipe for salmon. Yum.
Economy's Spam Sector Picks Up Steam Amid Downturn
I CRAVED spam while I was pregnant. (The boy was born in July.) I guess being in the South pretty much screwed him when it comes to trying to avoid the whole "You might be a redneck if ... your mama fed you Spam in utero."
A List of Food Bloggers Using Twitter
Confabulation in the Kitchen
Twitter: Confabulation
URL: www.shallwecook.blogspot.com
Twitters about: Food, family, the kid. The usual.
Wildwood: Good but Inconsistent Barbecue
But Texas and N.C. bbq are so different! If it's one restaurant with lots of different kinds of bbq, no WONDER they can't get it right.
As for me? I'm heading Down East to the coast next week, and a stop at Wilbur's in Goldsboro is on the itinerary! (I'm a Western N.C. girl who married an Eastern N.C. boy, whose uncle has a bbq restaurant. They turned me.)
Wildwood: Good but Inconsistent Barbecue
Just curious ... Smokey's had N.C. bbq? Eastern or Western? That's wild. N.C. bbq in NYC.
Eating for Two: Papaya Sorbet
Mine is already a squash. That would hurt, too, much less the WATERmelon I'll have in a few short weeks. Cute chart, nonetheless!
Moo, Brittania: Oreos Make Splash in England
Isn't there room in Britain for one measly cookie? I'll admit I like their chocolate bars better. (Yummmm, cadbury with crispies.) They should give our Oreos a chance!
Cart Contents May Predict Who You Vote For
I read this article and thought it was a sorry excuse for journalism. I also thought it was ridiculous and completely unscientific. Is this what all of the millions of dollars that these candidates are raising is going to? Sheesh.
Top 10 Awesome Nostalgic Foods We Want Back
I'm pregnant and unfortunately craving all things carb-o-licious and bad for me. JUST YESTERDAY I wanted a tato skin. For real. Man oh man.
Turkey Talk 2007 with Gourmet's Ruth Reichl
I relish every word that woman says! I just finished "Garlic..." and was completely inspired. I love the fact that she wants to do all the cooking. Sounds like many of us - kitchen control freaks, no?!
Favorite no-bake treats?
I'm so glad you enjoyed them! Easy and awesome, aren't they? I made meringue cookies one time where you heat the oven, then stick the cookies in, turn it off and they're ready in the morning. Really cool. (But not as good as those bars!)
Abby at Confabulation in the Kitchen
www.shallwecook.blogspot.com
A List of Food Bloggers Using Twitter
Twitter: peekandeat
URL: peekandeat.com
Twitters about: NYC and international restaurants, random recipes, cooking adventures, nerdy or cool food news
A List of Food Bloggers Using Twitter
The Haute Kitchen
Twitter: thehautekitchen
URL: TheHauteKitchen.com
Twitters about: family and budget-friendly food, wine, & recipes
A List of Food Bloggers Using Twitter
RawMazing
Twitter: Rawmazing
URL: www.Rawmazing.com
Twitters about: the healthy, tasty world of raw food.Great recipes, pictures and lifestyle information
A List of Food Bloggers Using Twitter
Bouchon For 2 - Mel
Twitter: BouchonFor2
URL: BouchonFor2.com
Twitters about: Beloved Recipes, Delicious Photos, Culinary Misadventures around Vancouver.
SE'er Food Blogs
www.economybites.tv its a blog and a cooking show! You'll LOVE it!
SE'er Food Blogs
Why not - my blog is Tamarind and Thyme: http://tamarindandthyme.wordpress.com and I'm based in London.
SE'er Food Blogs
It is great to see and meet some new cooking faces.
My wife and my blog is Cocina Savant at http://cocinasavant.blogspot.com/.
SE'er Food Blogs
What a fun thread! Mine's still in its infancy, and most of it links right back to stuff I like on SE, but here it is: http://neverturndownacupcake.blogspot.com
SE'er Food Blogs
I've been writing Croque-Camille: Food adventures in Paris for a little over a year and a half, and I just started a mini-blog called Seasonal Market Menus, which is all about cooking from my CSA share.
http://croquecamille.wordpress.com
http://seasonalmarketmenus.wordpress.com
SE'er Food Blogs
I write about the DC-Metro area's restaurants and also my almost-daily bentos and recipes @ discojing.com
SE'er Food Blogs
there are a lot of great blogs here - i subscribe to a few already. i am not surprised they are SE readers.
i started both of my blogs last april. they are about pickling & jamming and also local, seasonal, and organic eating.
http://www.tigressinapickle.blogspot.com
http://www.tigressinajam.blogspot.com
have a look!
SE'er Food Blogs
Here I chronicle the rolicking ride that is my relationship with food! (And family, with some book reviews thrown in)
http://thesugarfiend.blogspot.com/
Look, all of us want more blog traffic, and there is no way we can read all of our collective blogs, but we should really make an effort to check out at least other 5 SE's blogs if we post our own in this thread --after all, not fair to 'shill' if you don't help others out!
SE'er Food Blogs
Updated daily, emphasis on eating in Southeast Asia, but also extending into enjoying the finer things in life. Accidental Epicurean - http://accidentalepicurean.com
Paul
SE'er Food Blogs
My almost-annually updated blog is http://overservedinmilwaukee.blogspot.com/
SE'er Food Blogs
I post my neurotic food adventures at www.postmodernfeeding.blogspot.com
SE'er Food Blogs
My blog is unvegan.com and I write about eating without vegetables. It's pretty funny, so check it out!
SE'er Food Blogs
Hi, my blog is at http://soupbelly.com and I blog whatever I feel like cooking that day. I have a background in photography so my site focuses on that as well. Please check it out!
SE'er Food Blogs
My food blog is at http://www.simplecomfortfood.com and I tend to focus on easy, family style comfort food with somewhat of an ethnic focus.
SE'er Food Blogs
So wonderful to have so many fellow writers! I actually have two blogs to share. One is my personal blog: www.thedilettantista.wordpress.com which covers, well, EVERYTHING, cooking, restaurants, movies, etc. I started it this summer when I was living in New York City for an internship, so it is especially heavy on NYC eating.
I am also a contributing writer to Carpe Durham, a food blog that focuses on eating in Durham, North Carolina. The blog was started a few years ago by Duke law students, and I am a newer writer. The blog is a great source if you live in the Triangle area!
SE'er Food Blogs
@Madelyn -- KarmaFreeCooking is one of my favorite blogs! I love it. Thank you so much for all the hard work you put into it.
While I'm at it, I'd like to take this opportunity to thank each and every one of you food bloggers. The time, effort, and enthusiasm you all put into your blogs delights, entertains, and educates the rest of us.
Thank you all!
SE'er Food Blogs
Err... Mine is part food, part life, so enjoy it... or don't, heh.
SE'er Food Blogs
Finally de-lurking to add mine to the list!
SE'er Food Blogs
I might as well just add mine, too :)
SE'er Food Blogs
Just started getting more serious about this a few months ago and I find it's addictive and super fun!
Recent Posts
Dorie Greenspan's Blackberry-Lime French Yogurt Cake
Posted by Confabulation, August 26, 2009 at 4:55 PM
Torie's Cherry Chocolate-Chunk Cookies
Posted by Confabulation, July 17, 2009 at 10:35 AM
Oven Roasted Potato Wedges with Bacon Grease
Posted by Confabulation, May 13, 2009 at 5:55 PM
Brown-Sugar Barbecue Chicken Drumettes
Posted by Confabulation, May 9, 2009 at 11:55 AM
Recent Favorites
Confabulation hasn't favorited a post yet.
Polls
Confabulation hasn't answered any polls yet.
Quizzes
Confabulation hasn't taken any quizzes yet.
About Confabulation
Website: http://shallwecook.blogspot.com
Location: North Carolina
About:
Favorite foods:
Last bite on earth:

My grandmother canned everything, and I'm sad I never got to learn from her. I already can a few things: tomato sauce and jelly, but there are so many other things I'd like to try! Corn, peaches...