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From Serious Eats

Cook the Book: Eugenia Bone's 'Well-Preserved'

My grandmother canned everything, and I'm sad I never got to learn from her. I already can a few things: tomato sauce and jelly, but there are so many other things I'd like to try! Corn, peaches...

From Talk

SE'er Food Blogs

Well I'm late to the party, but ...

Confabulation in the Kitchen
shallwecook.blogspot.com

From Serious Eats

Served: New York Is Not the Only Place for a Restaurant

Congrats, Hannah. I remember the day I walked out of my last exam in college. It was a like a 20-pound weigh was lifted off my shoulders!

From Talk

Who loves Anne Burrell?!

At first she weirded me out. But I gave her another chance and I fell. Kinda like some of the guys in my past. You know?

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Recent Posts

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Pear Upsidedown Cake

From Photograzing

Dorie Greenspan's Blackberry-Lime French Yogurt Cake

From Photograzing

Chipotle Chicken and Rice

From Photograzing

Birthday Brownie Pops!

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Recent Comments | Response to Comments

From Serious Eats

Cook the Book: Eugenia Bone's 'Well-Preserved'

My grandmother canned everything, and I'm sad I never got to learn from her. I already can a few things: tomato sauce and jelly, but there are so many other things I'd like to try! Corn, peaches...

From Talk

SE'er Food Blogs

Well I'm late to the party, but ...

Confabulation in the Kitchen
shallwecook.blogspot.com

From Serious Eats

Served: New York Is Not the Only Place for a Restaurant

Congrats, Hannah. I remember the day I walked out of my last exam in college. It was a like a 20-pound weigh was lifted off my shoulders!

From Talk

Who loves Anne Burrell?!

At first she weirded me out. But I gave her another chance and I fell. Kinda like some of the guys in my past. You know?

From Talk

You live where?

Hope I'm not too late to this party.

I'm in Winston-Salem, North Carolina. The original home of a few things you all know: R.J. Reynolds, Hanes underwear, Krispy Kreme and Wachovia. (And about 15 miles from Lexington, N.C., the home of Western N.C. barbecue).

From Serious Eats

Cook the Book: 'How to Cook Everything, Revised Tenth Anniversary Edition'

His Thanksgiving turkey suggestion of cooking the bird in PIECES is brilliant.

And I had never made fish until I tried his basic recipe for salmon. Yum.

From Serious Eats

Economy's Spam Sector Picks Up Steam Amid Downturn

I CRAVED spam while I was pregnant. (The boy was born in July.) I guess being in the South pretty much screwed him when it comes to trying to avoid the whole "You might be a redneck if ... your mama fed you Spam in utero."

From Serious Eats

A List of Food Bloggers Using Twitter

Confabulation in the Kitchen
Twitter: Confabulation
URL: www.shallwecook.blogspot.com
Twitters about: Food, family, the kid. The usual.

From Serious Eats: New York

Wildwood: Good but Inconsistent Barbecue

But Texas and N.C. bbq are so different! If it's one restaurant with lots of different kinds of bbq, no WONDER they can't get it right.

As for me? I'm heading Down East to the coast next week, and a stop at Wilbur's in Goldsboro is on the itinerary! (I'm a Western N.C. girl who married an Eastern N.C. boy, whose uncle has a bbq restaurant. They turned me.)

From Serious Eats: New York

Wildwood: Good but Inconsistent Barbecue

Just curious ... Smokey's had N.C. bbq? Eastern or Western? That's wild. N.C. bbq in NYC.

From Recipes

Eating for Two: Papaya Sorbet

Mine is already a squash. That would hurt, too, much less the WATERmelon I'll have in a few short weeks. Cute chart, nonetheless!

From Serious Eats

Moo, Brittania: Oreos Make Splash in England

Isn't there room in Britain for one measly cookie? I'll admit I like their chocolate bars better. (Yummmm, cadbury with crispies.) They should give our Oreos a chance!

From Serious Eats

Cart Contents May Predict Who You Vote For

I read this article and thought it was a sorry excuse for journalism. I also thought it was ridiculous and completely unscientific. Is this what all of the millions of dollars that these candidates are raising is going to? Sheesh.

From Serious Eats

Top 10 Awesome Nostalgic Foods We Want Back

I'm pregnant and unfortunately craving all things carb-o-licious and bad for me. JUST YESTERDAY I wanted a tato skin. For real. Man oh man.

From Serious Eats

Turkey Talk 2007 with Gourmet's Ruth Reichl

I relish every word that woman says! I just finished "Garlic..." and was completely inspired. I love the fact that she wants to do all the cooking. Sounds like many of us - kitchen control freaks, no?!

From Talk

Favorite no-bake treats?

I'm so glad you enjoyed them! Easy and awesome, aren't they? I made meringue cookies one time where you heat the oven, then stick the cookies in, turn it off and they're ready in the morning. Really cool. (But not as good as those bars!)

Abby at Confabulation in the Kitchen
www.shallwecook.blogspot.com

From Serious Eats

A List of Food Bloggers Using Twitter

Bouchon For 2 - Mel
Twitter: BouchonFor2
URL: BouchonFor2.com
Twitters about: Beloved Recipes, Delicious Photos, Culinary Misadventures around Vancouver.

From Talk

SE'er Food Blogs

www.economybites.tv its a blog and a cooking show! You'll LOVE it!

From Talk

SE'er Food Blogs

Why not - my blog is Tamarind and Thyme: http://tamarindandthyme.wordpress.com and I'm based in London.

From Talk

SE'er Food Blogs

It is great to see and meet some new cooking faces.

My wife and my blog is Cocina Savant at http://cocinasavant.blogspot.com/.

From Talk

SE'er Food Blogs

What a fun thread! Mine's still in its infancy, and most of it links right back to stuff I like on SE, but here it is: http://neverturndownacupcake.blogspot.com

From Talk

SE'er Food Blogs

I've been writing Croque-Camille: Food adventures in Paris for a little over a year and a half, and I just started a mini-blog called Seasonal Market Menus, which is all about cooking from my CSA share.

http://croquecamille.wordpress.com
http://seasonalmarketmenus.wordpress.com

From Talk

SE'er Food Blogs

I write about the DC-Metro area's restaurants and also my almost-daily bentos and recipes @ discojing.com

From Talk

SE'er Food Blogs

there are a lot of great blogs here - i subscribe to a few already. i am not surprised they are SE readers.

i started both of my blogs last april. they are about pickling & jamming and also local, seasonal, and organic eating.

http://www.tigressinapickle.blogspot.com
http://www.tigressinajam.blogspot.com

have a look!

From Talk

SE'er Food Blogs

Here I chronicle the rolicking ride that is my relationship with food! (And family, with some book reviews thrown in)

http://thesugarfiend.blogspot.com/

Look, all of us want more blog traffic, and there is no way we can read all of our collective blogs, but we should really make an effort to check out at least other 5 SE's blogs if we post our own in this thread --after all, not fair to 'shill' if you don't help others out!

From Talk

SE'er Food Blogs

Updated daily, emphasis on eating in Southeast Asia, but also extending into enjoying the finer things in life. Accidental Epicurean - http://accidentalepicurean.com

Paul

From Talk

SE'er Food Blogs

I post my neurotic food adventures at www.postmodernfeeding.blogspot.com

From Talk

SE'er Food Blogs

My blog is unvegan.com and I write about eating without vegetables. It's pretty funny, so check it out!

From Talk

SE'er Food Blogs

Hi, my blog is at http://soupbelly.com and I blog whatever I feel like cooking that day. I have a background in photography so my site focuses on that as well. Please check it out!

From Talk

SE'er Food Blogs

My food blog is at http://www.simplecomfortfood.com and I tend to focus on easy, family style comfort food with somewhat of an ethnic focus.

From Talk

SE'er Food Blogs

So wonderful to have so many fellow writers! I actually have two blogs to share. One is my personal blog: www.thedilettantista.wordpress.com which covers, well, EVERYTHING, cooking, restaurants, movies, etc. I started it this summer when I was living in New York City for an internship, so it is especially heavy on NYC eating.

I am also a contributing writer to Carpe Durham, a food blog that focuses on eating in Durham, North Carolina. The blog was started a few years ago by Duke law students, and I am a newer writer. The blog is a great source if you live in the Triangle area!

http://carpedurham.com/

From Talk

SE'er Food Blogs

@Madelyn -- KarmaFreeCooking is one of my favorite blogs! I love it. Thank you so much for all the hard work you put into it.

While I'm at it, I'd like to take this opportunity to thank each and every one of you food bloggers. The time, effort, and enthusiasm you all put into your blogs delights, entertains, and educates the rest of us.

Thank you all!

From Talk

SE'er Food Blogs

Err... Mine is part food, part life, so enjoy it... or don't, heh.

[Non] Adventures of an Amateur

From Talk

SE'er Food Blogs

Finally de-lurking to add mine to the list!

Itinerant Foodies

From Talk

SE'er Food Blogs

Just started getting more serious about this a few months ago and I find it's addictive and super fun!

http://www.tinyurbankitchen.com/

From Talk

SE'er Food Blogs

Hope it's not too late to jump on the bandwagon...Las Vegas Food Adventures http://lasvegasfoodadventures.wordpress.com/

From Serious Eats

A List of Food Bloggers Using Twitter

Twitter: SevillaTapas
URL: http://azahar-sevilla.com/sevilletapas/
Twitters about: Tapas in Sevilla and other parts of Spain, usually with photos attached.

Recent Posts

From Photograzing

Pear Upsidedown Cake

From Photograzing

Dorie Greenspan's Blackberry-Lime French Yogurt Cake

From Photograzing

Chipotle Chicken and Rice

From Photograzing

Birthday Brownie Pops!

From Photograzing

Torie's Cherry Chocolate-Chunk Cookies

From Photograzing

Homemade Barbecue Sauce

From Photograzing

Oatmeal Peanut Butter Cookies

From Photograzing

Strawberry Dumpling

From Photograzing

Fresh Strawberry Tarts

From Photograzing

Cheddar Cheese Puffs

From Photograzing

Lentil Soup

From Photograzing

Chocolate Oatmeal Chippers

From Photograzing

Stuffed Shells with Spinach

From Photograzing

Chocolate Chip Coffeecake

From Photograzing

Oven Roasted Potato Wedges with Bacon Grease

From Photograzing

Brown-Sugar Barbecue Chicken Drumettes

From Photograzing

Easy Peanut Butter Cups

From Photograzing

Ina Garten's Blueberry Sauce

From Photograzing

Spicy Oven-Roasted Chickpeas

From Photograzing

Cornmeal Crunch

From Photograzing

Cincinnati Chili

From Photograzing

Valentine (Sugar) Cookies

From Photograzing

Beef and Spinach Burritos

From Photograzing

Fluffy Ricotta Pancakes

From Photograzing

Honey-Mustard Baked Chicken

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About Confabulation

Website: http://shallwecook.blogspot.com

Location: North Carolina

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